Cheesy Chicken Casserole Recipe

Cheesy Chicken Casserole

This cheesy chicken casserole is a delicious and comforting dish that the whole family will love. It combines tender chicken, creamy cheese sauce, and flavorful seasonings to create a meal that is both satisfying and easy to make. The dish is perfect for any occasion, whether you’re hosting a dinner party or just want a tasty weeknight meal. With its creamy and cheesy goodness, this casserole is sure to become a favorite in your household.

The key to making this cheesy chicken casserole is using high-quality ingredients. Start by selecting fresh chicken breasts that are free from any added hormones or antibiotics. For the cheese sauce, opt for a combination of your favorite cheeses, such as cheddar and mozzarella, to create a rich and creamy base. Don’t forget to add a touch of garlic and onion powder to enhance the flavors. Once cooked, the casserole can be garnished with chopped fresh parsley or green onions for added freshness and color.


The key ingredients for making Cheesy Chicken Casserole are chicken, cheese, and pasta. The chicken can be boneless, skinless chicken breasts or thighs. The cheese used can be any type of melting cheese, such as cheddar or mozzarella. The pasta can be any shape you prefer, like penne or rotini.

In addition to these main ingredients, you will also need a few other ingredients to enhance the flavor of the casserole. These include onions, garlic, salt, pepper, and various spices like paprika or Italian seasoning. Optional ingredients like bell peppers or mushrooms can also be added for extra flavor and texture.

Main Ingredients Additional Ingredients
  • Chicken
  • Cheese
  • Pasta
  • Onions
  • Garlic
  • Salt
  • Pepper
  • Spices
  • Optional vegetables

Remember to adjust the quantities of these ingredients based on the number of servings you want to make.

Step-by-Step Instructions:

To make the Cheesy Chicken Casserole, follow these simple steps:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken breasts and cook until browned on all sides. This should take about 5-7 minutes.
  3. Once the chicken is cooked, remove it from the skillet and set it aside. In the same skillet, melt butter and add minced garlic. Sauté the garlic for about 1 minute until fragrant.
  4. Add sliced mushrooms and cook until they are tender and slightly browned, usually around 5 minutes.
  5. Sprinkle flour over the mushrooms and garlic, stirring constantly to coat them evenly. Cook for an additional minute to cook off the raw flour taste.
  6. Pour in the chicken broth and heavy cream, stirring constantly until the mixture thickens. This usually takes about 2-3 minutes.
  7. Add the shredded cheddar cheese to the skillet and stir until the cheese is fully melted and combined with the sauce.
  8. Return the cooked chicken to the skillet and coat it well with the cheese sauce.
  9. Transfer the mixture to a baking dish and spread it evenly. Top with additional shredded cheese, if desired.
  10. Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and bubbly, and the top is golden brown.
  11. Remove from the oven and let it cool for a few minutes before serving.

Once the casserole has cooled slightly, it is ready to be served. Enjoy this delicious and cheesy chicken casserole as a hearty and satisfying main dish!

Tips from Professional Chefs for Making Cheesy Chicken Casserole

If you’re planning to make a delicious and cheesy chicken casserole, here are some tips from professional chefs that will help you take your dish to the next level:

  • Choose the right chicken: When selecting chicken for your casserole, opt for boneless, skinless chicken breasts. They cook faster and are easier to shred. Make sure to season the chicken well with salt, pepper, and any other spices you prefer before cooking.
  • Layer the ingredients: To ensure all the flavors are evenly distributed, it’s important to layer the ingredients properly. Start with a layer of cooked chicken at the bottom of the casserole dish, followed by your choice of vegetables such as broccoli or mushrooms. Then, sprinkle a layer of shredded cheese, followed by a layer of your favorite sauce or cream soup.
  • Avoid overcooking: The key to a delicious chicken casserole is to cook it until it’s just done. Overcooked chicken can turn dry and tough. Bake the casserole in a preheated oven at the recommended temperature and keep an eye on it. You want the cheese to be melted and bubbly, and the chicken to be cooked through, but still juicy and tender.

By following these tips, you can create a cheesy chicken casserole that is bursting with flavor and will impress your family and friends. Enjoy!


The Cheesy Chicken Casserole is by far one of the most delicious and satisfying dishes I have ever tasted. As someone who enjoys cooking and trying out new recipes, I was excited to give this recipe a try. The combination of juicy chicken, creamy cheese, and flavorful seasonings creates a mouthwatering dish that will leave you craving for more.

What I love about this casserole is how simple and easy it is to prepare. The recipe calls for basic ingredients that are readily available in any kitchen, making it a convenient choice for a quick and delicious meal. The chicken is tender and succulent, and when combined with the creamy cheese sauce, every bite is bursting with flavor.

Not only is this casserole incredibly delicious, it is also quite versatile. You can easily customize it by adding your favorite vegetables or spices to suit your taste. It is a great dish to serve for a family dinner or to bring to a potluck gathering. Plus, the leftovers taste just as amazing the next day!

Overall, I highly recommend trying out the Cheesy Chicken Casserole recipe. It is a crowd-pleaser that will satisfy even the pickiest of eaters. Whether you are a seasoned chef or a novice in the kitchen, this recipe is foolproof and will surely become a favorite in your household. Give it a try and prepare to be blown away by the deliciousness!

I recently tried the Cheesy Chicken Casserole recipe and it was absolutely delicious! The combination of tender chicken, creamy cheese sauce, and flavorful spices made for a mouthwatering dish. The recipe was easy to follow and the ingredients were readily available in my pantry. The result was a comforting and hearty casserole that was perfect for a weeknight dinner or a Sunday family meal. I especially loved the cheesy topping that turned golden and bubbly in the oven.

The chicken in the casserole was cooked to perfection – juicy and flavorful. The cheese sauce was rich and creamy, coating each bite with its velvety texture. The spices added a depth of flavor and complemented the chicken and cheese perfectly. One thing I appreciated about this recipe was that it was versatile – I could easily customize it to my taste by adding additional vegetables or even switching the type of cheese used.

This Cheesy Chicken Casserole has quickly become a new favorite in my household. It’s a complete meal in one dish, which saves me time on cleanup. The leftovers are just as delicious the next day, making it a great option for meal prep. I highly recommend trying this recipe for a comforting and satisfying meal that the whole family will love!

I recently tried the Cheesy Chicken Casserole recipe and it was absolutely delicious! The combination of tender chicken, creamy cheese sauce, and flavorful seasonings created a mouthwatering dish that my whole family enjoyed.

The recipe was easy to follow and the ingredients were readily available at my local grocery store. I appreciated how the dish was not overly complicated and I was able to prepare it in just under an hour. The chicken was perfectly cooked and remained tender and juicy, while the cheesy sauce provided a comforting and indulgent element to the casserole.

One thing I particularly enjoyed about this recipe was the addition of vegetables. The recipe called for a mixture of broccoli and carrots, which added a nice crunch and freshness to the dish. It was a great way to incorporate some nutritional elements into the meal without sacrificing the taste.

Overall, I highly recommend trying the Cheesy Chicken Casserole recipe. It’s a satisfying and flavorful dish that is sure to please the whole family. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is definitely worth a try. I can’t wait to make it again!

I recently made the Cheesy Chicken Casserole recipe and it was a total hit! I was looking for a quick and easy dinner option that would also be delicious, and this recipe definitely delivered. The combination of tender chicken, creamy cheese sauce, and crispy breadcrumbs was absolutely mouthwatering.

What I loved most about this recipe was how simple it was to put together. With just a few basic ingredients, I was able to create a flavorful and comforting meal in no time. The chicken cooked perfectly and remained juicy, while the cheese sauce added a rich and creamy element to the dish. The breadcrumbs on top added a nice crunch and texture.

I also appreciated how versatile this recipe was. I was able to customize it based on what I had on hand, adding some diced onions and bell peppers for extra flavor. I served the casserole with a side of steamed vegetables and it made for a complete and satisfying meal.

All in all, I highly recommend trying the Cheesy Chicken Casserole recipe. It’s a crowd-pleasing dish that is sure to impress. Whether you’re looking for a quick weeknight dinner or a dish to bring to a potluck, this recipe is a winner.

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