Creamy Pesto Chicken and Bow Ties is a delicious and satisfying dish that combines tender chicken breast, creamy pesto sauce, and bow tie pasta. This recipe is perfect for those who love the classic flavors of pesto and want to enjoy it in a creamy and comforting dish. The combination of the creamy sauce and the tender chicken creates a mouthwatering dish that is sure to impress your family and friends.
In this recipe, the chicken breast is cooked until tender and then coated with a thick and creamy pesto sauce. The sauce is made by combining pesto, cream, Parmesan cheese, and garlic. It is then simmered until thick and creamy. The cooked bow tie pasta is then tossed in the sauce, along with the chicken, and served warm. The result is a dish that is rich, flavorful, and incredibly satisfying.
Ingredients
The creamy pesto chicken and bow ties recipe requires several fresh ingredients to create a flavorful dish.
- 1 pound boneless, skinless chicken breasts
- 8 ounces bow tie pasta
The main protein in this recipe is boneless, skinless chicken breasts. We recommend using fresh chicken breasts for the best taste and texture. The creamy sauce pairs perfectly with the tender chicken.
Another key ingredient is bow tie pasta. This unique shape adds visual interest to the dish and provides a nice texture contrast to the creamy sauce. You can use regular or whole wheat bow tie pasta, depending on your preference.
Step-by-Step Instructions
To make Creamy Pesto Chicken and Bow Ties, you will need the following ingredients:
- 6 boneless, skinless chicken breast halves
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons olive oil
- 1/2 cup chicken broth
- 1/2 cup prepared pesto sauce
- 1 cup heavy cream
- 1 pound bow tie pasta, cooked according to package instructions
Step 1: In a shallow bowl, mix together the flour, salt, and pepper. Dredge the chicken breast halves in the flour mixture, shaking off any excess.
Step 2: In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 4-5 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside.
Step 3: In the same skillet, add the chicken broth and stir to scrape up any browned bits from the bottom of the pan. Stir in the pesto sauce and heavy cream. Bring the mixture to a simmer and cook for 2-3 minutes, or until slightly thickened.
Step 4: Return the cooked chicken breasts to the skillet and simmer for an additional 2-3 minutes, or until heated through. Serve the creamy pesto chicken over the cooked bow tie pasta and garnish with additional pesto sauce, if desired. Enjoy!
Tips from Professional Chefs on Making Creamy Pesto Chicken and Bow Ties
Preparing a delicious and creamy pesto chicken and bow ties dish requires attention to detail and some tips from professional chefs. Here are a few expert recommendations to ensure your meal turns out perfect:
- Choose high-quality ingredients: Start with fresh chicken breasts and use a good-quality pesto sauce. Freshly grated Parmesan cheese and homemade chicken broth will also enhance the flavors of the dish.
- Cook the chicken correctly: To achieve a tender and juicy texture, season the chicken breasts with salt and pepper before cooking. Sear the chicken over medium-high heat in a preheated skillet until it reaches an internal temperature of 165°F (74°C). This will ensure the chicken is fully cooked and safe to eat.
- Properly cook the bow tie pasta: Use a large pot filled with boiling salted water to cook the bow ties until al dente. Avoid overcooking the pasta as it can result in a mushy texture. Rinse the cooked pasta with cold water to stop the cooking process and prevent it from sticking together.
Remember, practice makes perfect, so don’t be afraid to experiment with different cooking techniques and seasonings to find your personal touch for this creamy pesto chicken and bow ties recipe.
Reviews
The Creamy Pesto Chicken and Bow Ties dish was an absolute delight to prepare and savor. The combination of tender chicken pieces cooked in a creamy pesto sauce infused with aromatic herbs and spices was simply divine. The recipe was easy to follow, allowing even novice cooks like myself to create a gourmet-level dish with minimal effort.
The flavors in this dish were beautifully balanced, with the richness of the creamy sauce complementing the freshness of the basil pesto. The chicken was perfectly cooked, remaining juicy and succulent throughout. The bow tie pasta added a delightful texture to each bite, and its shape allowed the sauce to cling to it perfectly.
One of the highlights of this recipe was the versatility it offered. While the creamy pesto chicken and bow ties was already amazing on its own, I found that I could also add some roasted cherry tomatoes or sautéed mushrooms to elevate the flavors even further. It was a versatile dish that could be customized to suit individual preferences.
Overall, I highly recommend the Creamy Pesto Chicken and Bow Ties recipe to anyone looking for a delicious and satisfying meal. It is a dish that is sure to impress both family and guests, and its flavors will leave a lasting impression. I will definitely be making this recipe again and again.
I recently tried the Creamy Pesto Chicken and Bow Ties recipe and it was absolutely delicious! The combination of the creamy pesto sauce and the tender chicken was a match made in heaven. The bow tie pasta added a fun and playful element to the dish, making it a hit with my family.
What I loved most about this recipe was how easy it was to make. The instructions were clear and concise, and the ingredients were readily available at my local grocery store. The cooking time was also fairly quick, which is always a plus when you have a hungry family waiting to eat!
The flavors in this dish were incredible. The creamy pesto sauce had the perfect balance of garlic, basil, and parmesan cheese. It was rich and indulgent, but not overpowering. The chicken was cooked to perfection, moist and flavorful. The bow tie pasta provided a nice texture and absorbed the sauce beautifully.
Overall, I highly recommend the Creamy Pesto Chicken and Bow Ties recipe. It is a crowd-pleaser that is sure to satisfy even the pickiest eaters. It is a great dish to serve for a weeknight dinner or to impress guests at a dinner party. I will definitely be making this recipe again in the future!
I recently tried the Creamy Pesto Chicken and Bow Ties recipe and it was absolutely delicious. The combination of creamy pesto sauce, tender chicken, and al dente bow tie pasta was a match made in heaven. The flavors were rich and well-balanced, with the basil and garlic in the pesto complementing the chicken perfectly. The dish was also very filling and satisfying, making it a great option for a hearty dinner.
What I loved most about this recipe was how easy it was to make. The instructions were clear and concise, and I was able to whip up the entire dish in less than 30 minutes. The ingredients were also readily available at my local grocery store, which made preparation even more convenient.
The Creamy Pesto Chicken and Bow Ties also reheated well as leftovers. I was able to enjoy the dish for lunch the next day and it tasted just as good as the night before. The flavors had melded together even more, making each bite even more flavorful.
Overall, I would highly recommend the Creamy Pesto Chicken and Bow Ties recipe to anyone looking for a quick and delicious meal. Whether you’re cooking for yourself or hosting a dinner party, this dish is sure to impress. Give it a try and you won’t be disappointed!
