Creamy Spiced Coleslaw is a delicious and refreshing side dish that is perfect for summer picnics or barbecues. This coleslaw is made with a creamy dressing that is flavored with various spices, giving it a unique and vibrant taste. The combination of cabbage, carrots, and onions provides a crunch and freshness, while the dressing adds a creamy and tangy element to the dish. Whether served as a side dish or a main course, this creamy spiced coleslaw is sure to be a hit at any gathering.
To make Creamy Spiced Coleslaw, you will need a few simple ingredients. The main ingredients include shredded cabbage, grated carrots, and finely chopped onions. These vegetables provide the base for the coleslaw and add a variety of textures and flavors. The creamy dressing is made with mayonnaise, sour cream, Dijon mustard, apple cider vinegar, sugar, salt, and a combination of spices such as paprika, cayenne pepper, and garlic powder. The dressing is what gives this coleslaw its creamy and tangy flavor, as well as a hint of spice.
Ingredients
The Creamy Spiced Coleslaw recipe requires a variety of fresh and flavorful ingredients. Here are the key ingredients you’ll need:
- Cabbage: The main ingredient of coleslaw, cabbage provides a crunchy texture and a mild, slightly sweet flavor.
- Carrots: Adding grated carrots to the coleslaw not only brings in a vibrant orange color but also a subtle sweetness.
- Mayonnaise: The creamy dressing for the coleslaw is made with mayonnaise, which adds richness and tanginess.
- Sour cream: Along with mayonnaise, sour cream adds a delightful creaminess to the dressing.
- Lemon juice: Freshly squeezed lemon juice adds a hint of acidity to balance the flavors and enhance the freshness of the coleslaw.
- Honey: A touch of honey brings a touch of sweetness to the dressing, rounding out the flavors.
- Spices: The recipe calls for a blend of spices, including mustard powder, onion powder, garlic powder, paprika, and cayenne pepper. These spices add complexity and a subtle kick to the coleslaw.
With these ingredients, you can create a delicious and creamy spiced coleslaw that complements a variety of dishes and adds a refreshing element to your meal.
Step-by-step instructions for making Creamy Spiced Coleslaw:
To make Creamy Spiced Coleslaw, follow these simple steps:
- In a large mixing bowl, combine shredded cabbage, shredded carrots, and thinly sliced onions.
- In a separate smaller bowl, whisk together mayonnaise, apple cider vinegar, Dijon mustard, honey, salt, black pepper, and ground cumin to make the creamy dressing.
- Pour the dressing over the cabbage mixture and toss until well coated.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
- Before serving, sprinkle chopped fresh cilantro and toasted sesame seeds over the coleslaw for added flavor and garnish.
Now, your Creamy Spiced Coleslaw is ready to serve and enjoy. It makes a delicious side dish for grilled meats, sandwiches, or as a topping for tacos!
Tips from Professional Chefs
When it comes to preparing the Creamy Spiced Coleslaw, professional chefs have a few tips to make the dish truly outstanding.
- Balance the flavors: To achieve the perfect balance of sweet, tangy, and spicy flavors, chefs recommend adjusting the amount of sugar, vinegar, and spices to suit your palate. Taste as you go and make adjustments accordingly.
- Choose the right cabbage: For a classic coleslaw, chefs suggest using a mix of green and purple cabbage. The green cabbage provides a crisp texture, while the purple cabbage adds a beautiful pop of color. It’s important to shred the cabbage thinly and evenly to ensure a consistent texture.
- Add a twist: To elevate the dish and give it a unique twist, chefs suggest experimenting with additional ingredients. Some popular additions include grated carrots, thinly sliced red onion, chopped fresh herbs like cilantro or parsley, and toasted nuts for added crunch.
Remember, cooking is all about experimenting and adding your own personal touch. Don’t be afraid to get creative and make the Creamy Spiced Coleslaw your own!
Reviews
As a food enthusiast, I am always searching for new and exciting recipes to try. When I came across the recipe for Creamy Spiced Coleslaw, I was immediately intrigued. I love coleslaw, but I had never thought to add spices to it before. I decided to give it a try, and I am so glad that I did.
The first thing that struck me about this recipe was how easy it was to make. The ingredients were simple and easy to find, and the instructions were clear and concise. I appreciated that the recipe also provided variations for those who like their coleslaw more or less spicy. I opted for the medium spiciness level, as I wanted a little kick without overpowering the other flavors.
When I took my first bite of the Creamy Spiced Coleslaw, I was blown away by the burst of flavors. The combination of the creamy dressing and the spices created a unique and delicious taste. The coleslaw had the perfect balance of tanginess and spiciness, and the vegetables added a refreshing crunch.
I highly recommend trying this recipe if you are looking to spice up your coleslaw game. It is the perfect side dish for a summer BBQ or a refreshing addition to a sandwich. I am already planning on making it again and trying out some of the variations mentioned in the recipe. Give it a try, and you won’t be disappointed!
I recently tried the Creamy Spiced Coleslaw recipe and I must say, it was absolutely delicious! The combination of creamy dressing and spices really took the coleslaw to the next level. The recipe was easy to follow and the ingredients were all readily available. The dressing had just the right amount of creaminess and tang, and the spices added a nice kick without being overpowering. It was the perfect side dish for a summer barbecue or picnic.
What I loved most about this coleslaw was the texture. The cabbage and carrots were finely shredded, giving the slaw a nice crunch. The dressing coated the vegetables evenly, making each bite flavorful and satisfying. The addition of green onions added a subtle freshness to the dish. I also appreciated that the coleslaw didn’t become soggy over time, which can often be a problem with other coleslaw recipes. It stayed crisp and flavorful even after a few hours.
Overall, I highly recommend trying the Creamy Spiced Coleslaw recipe. It’s a refreshing and flavorful twist on traditional coleslaw that is sure to impress your family and friends. Whether you serve it as a side dish or as a topping for sandwiches or tacos, it’s guaranteed to be a hit. Give it a try and see for yourself!
This Creamy Spiced Coleslaw recipe was a game-changer for me! I’m always on the lookout for interesting and flavorful coleslaw variations, and this one definitely delivered. The combination of the creamy dressing and the spices added a whole new level of deliciousness to the traditional coleslaw.
First of all, the creamy dressing was absolutely amazing. It had the perfect balance of tanginess and creaminess, and it coated the coleslaw vegetables beautifully. The addition of mayonnaise, sour cream, and apple cider vinegar gave it a unique and irresistible flavor. I also loved how the dressing complemented the spices, creating a harmonious blend of flavors.
Speaking of spices, they were the star of the show in this coleslaw. The combination of cumin, paprika, and mustard added a subtle yet noticeable kick to the dish. It was a wonderful surprise to taste the warm and smoky flavors in every bite. I also appreciated how the spices enhanced the freshness of the vegetables, creating a truly vibrant and flavorful coleslaw.
Overall, this Creamy Spiced Coleslaw recipe is a must-try for anyone looking to spice up their coleslaw game. The creamy dressing and the spices take this side dish to a whole new level of deliciousness. Whether you’re serving it at a barbecue, potluck, or just as a refreshing side dish, it’s sure to impress your guests and leave them asking for the recipe. Give it a try, and you won’t be disappointed!
I recently tried the Creamy Spiced Coleslaw recipe, and I have to say, it exceeded my expectations. As a guy who loves trying new recipes, I was intrigued by the combination of creamy and spiced flavors in a classic coleslaw. The end result was a perfect balance of tangy, creamy, and slightly spicy flavors.
What I loved about this recipe was the use of spices like cumin and paprika, which added a unique twist to the traditional coleslaw. The dressing was creamy and luscious, making every bite a delightful experience. The addition of shredded carrots and cabbage provided a nice crunch, while the raisins added a touch of sweetness that complemented the spiciness perfectly.
Overall, I highly recommend trying the Creamy Spiced Coleslaw recipe. It’s a refreshing and flavorful side dish that can easily elevate any meal. Whether you’re grilling burgers, enjoying a barbecue, or simply looking for a new twist on coleslaw, this recipe is a winner. Give it a try, and I’m sure you won’t be disappointed!
This Creamy Spiced Coleslaw recipe is absolutely delicious! I recently tried it and it exceeded my expectations. The combination of creamy dressing and the perfect blend of spices adds a unique and flavorful twist to the traditional coleslaw. The texture of the cabbage and carrots adds a nice crunch, while the dressing gives it a creamy and tangy taste.
What I love about this recipe is how easy and quick it is to make. The ingredients are simple and readily available, making it a great side dish for any occasion. The spices used in the dressing, such as paprika and cayenne pepper, really bring out the flavors and give the coleslaw a little kick without being overpowering.
Another great feature of this coleslaw is its versatility. It can be enjoyed on its own as a refreshing side dish, or used as a topping for sandwiches and tacos. The creamy and spiced flavors pair well with a variety of dishes, making it a versatile and convenient option for any meal.
I highly recommend trying this Creamy Spiced Coleslaw recipe. It is a mouthwatering twist on a classic dish that will surely impress your family and friends. Whether you’re hosting a barbecue or simply looking for a delicious side dish, this coleslaw is a must-try!
This Creamy Spiced Coleslaw recipe is absolutely delicious! I recently tried it and it turned out to be a hit with my family. The combination of creamy dressing and spices adds a unique flavor to the traditional coleslaw. It’s the perfect accompaniment to any BBQ or picnic.
The dressing is the star of this recipe. It’s creamy and tangy, with just the right amount of spiciness. The spices give it a nice kick without overpowering the flavor of the vegetables. I loved how well the dressing coated the cabbage and carrots, making every bite flavorful and satisfying.
The recipe is also very easy to make. I followed the instructions and was able to prepare the coleslaw in no time. The ingredients are simple and easily accessible, which is always a plus. I highly recommend giving this recipe a try if you’re looking for a flavorful twist on traditional coleslaw. It will definitely impress your guests!