BBQ Chicken Pizza is a delicious twist on traditional pizza. It combines the smoky flavors of barbecue sauce with tender chicken, tangy red onions, and creamy mozzarella cheese. The result is a mouthwatering combination of sweet, savory, and tangy flavors that is sure to please even the pickiest eaters.
To make BBQ Chicken Pizza, you will need a pizza dough, barbecue sauce, cooked chicken breast, red onion, mozzarella cheese, and fresh cilantro. You can use store-bought pizza dough or make your own from scratch. Preheat your oven to 425 degrees Fahrenheit and roll out the dough into a circle or rectangle, depending on your preference.
For the BBQ sauce:
– 1 cup ketchup
– 1/4 cup brown sugar
– 1/4 cup molasses
– 1/4 cup apple cider vinegar
– 2 tablespoons Worcestershire sauce
– 2 tablespoons Dijon mustard
– 1 tablespoon smoked paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon black pepper
– 1/2 teaspoon salt
For the pizza:
– 1 pound pizza dough
– 1 cup cooked shredded chicken
– 1 cup mozzarella cheese, shredded
– 1/4 cup red onion, thinly sliced
– 1/4 cup fresh cilantro, chopped
– 1/4 cup corn kernels
– BBQ sauce (see above)
Step-by-Step Instructions for BBQ Chicken Pizza I Recipe
Preparing a delicious BBQ Chicken Pizza I is easy with these step-by-step instructions. Follow along to create the perfect homemade pizza with a barbecue twist!
- 1 pre-made pizza crust
- 1 cup cooked and shredded chicken
- 1/2 cup barbecue sauce
- 1/4 cup red onion, thinly sliced
- 1 cup mozzarella cheese, shredded
- 1/4 cup fresh cilantro, chopped
- Preheat the oven to 450°F (230°C).
- Place the pre-made pizza crust on a baking sheet or pizza stone.
- In a bowl, mix the shredded chicken with the barbecue sauce, ensuring all the chicken is coated.
- Spread the barbecue chicken mixture evenly over the pizza crust.
- Top with thinly sliced red onion.
- Sprinkle the shredded mozzarella cheese over the pizza.
- Bake in the preheated oven for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle with chopped cilantro.
- Serve hot and enjoy!
Tips from professional chefs for making BBQ Chicken Pizza I
When it comes to making the perfect BBQ Chicken Pizza I, professional chefs have a few tips to share. First and foremost, it’s all about the sauce. Use a high-quality BBQ sauce that has a good balance of smokiness, tanginess, and sweetness. The sauce should be thick enough to coat the chicken and toppings without making the crust soggy.
Another important tip is to marinate the chicken before cooking. A simple marinade of olive oil, garlic, and BBQ seasoning can make a big difference in the flavor and tenderness of the chicken. Allow the chicken to marinate for at least 30 minutes before grilling or baking.
When it comes to toppings, less is more. Stick to a few key ingredients that complement the BBQ flavor, such as red onions, cilantro, and a blend of mozzarella and cheddar cheese. Too many toppings can overwhelm the pizza and make it difficult to achieve a crispy crust. Finally, make sure to preheat your oven or grill before cooking the pizza to ensure even cooking and a perfectly crisp crust.
The BBQ Chicken Pizza I is absolutely delicious! I recently tried this recipe and I was blown away by the incredible flavor combination. The combination of tangy barbecue sauce, tender chicken, and melted cheese is simply irresistible.
What I love about this recipe is that it is so easy to make. The ingredients are simple and readily available. The dough is easy to work with and bakes up perfectly crispy. The barbecue sauce adds a wonderful smoky flavor that really complements the chicken. And the cheese. Oh, the cheese! It melts beautifully and adds a rich and creamy element to the pizza.
The BBQ Chicken Pizza I is a crowd-pleaser for sure. Whenever I make it for friends and family, it disappears in no time. Everyone always asks for the recipe and I’m always happy to share it. It’s a great option for a Friday night dinner or a game day snack. Whether you’re a barbecue lover or just looking to switch up your pizza routine, I highly recommend giving this recipe a try.
I recently tried the BBQ Chicken Pizza I recipe and I must say, it was absolutely delicious! The combination of the tangy BBQ sauce, tender chicken, and gooey melted cheese was simply mouth-watering. The recipe was incredibly easy to follow, with clear instructions and simple ingredients. It didn’t take long to prepare and the end result was well worth the effort.
The crust turned out perfectly crispy on the outside and soft on the inside. The BBQ sauce provided just the right amount of sweetness and smokiness, which complemented the savory flavors of the chicken and cheese. I also added some sliced red onions and fresh cilantro on top, which added a burst of freshness and extra flavor to every bite.
I was pleasantly surprised by how well all the flavors came together. The chicken was perfectly cooked and had a nice charred texture from being grilled beforehand. The cheese melted beautifully and created a creamy base for all the other toppings. Every bite was a perfect balance of flavors and textures.
I would highly recommend trying the BBQ Chicken Pizza I recipe if you’re a fan of BBQ flavors and pizza. It’s a crowd-pleaser that will surely impress your family and friends. Whether you’re hosting a game night or simply want to enjoy a delicious homemade pizza, this recipe is a winner. I can’t wait to make it again!
I recently tried the BBQ Chicken Pizza I recipe and I must say, it was absolutely delicious! The combination of tangy BBQ sauce, juicy chicken, and melted cheese was simply irresistible. The crust was perfectly crisp on the outside and soft on the inside, giving it a nice texture. The flavors blended together harmoniously, creating a mouthwatering experience.
What I loved most about this recipe was how easy it was to make. The instructions were clear and concise, making it simple for even a beginner cook like myself. The ingredients were also readily available and affordable, which is always a plus in my book.
The BBQ Chicken Pizza I was a hit with my family and friends. We couldn’t get enough of it! The flavors were bold and satisfying, leaving us wanting more. I will definitely be making this recipe again in the near future. It’s perfect for a casual dinner or even a party. I highly recommend giving it a try!
The BBQ Chicken Pizza I recipe is absolutely delicious and definitely worth a try. As a big fan of both barbecue sauce and pizza, this combination was a match made in heaven for me. The tangy and smoky flavors of the barbecue sauce perfectly complement the savory chicken, creating a mouthwatering and satisfying taste experience.
One of the things I loved about this recipe is how easy it is to prepare. The ingredients are simple and easy to find, and the steps are straightforward. The barbecue sauce is the star of the show here, and making it from scratch adds an extra level of flavor. Mixing the sauce with the shredded chicken and spreading it over the pizza dough creates a beautiful and appetizing topping.
When I took the first bite of the BBQ Chicken Pizza I, I was blown away by how well-balanced the flavors were. The chicken was juicy and tender, while the cheese added a creamy and indulgent touch. The barbecue sauce gave the pizza a bold and zesty kick, and the crust was crispy and golden. Each bite was a burst of flavors that left me craving for more.
In conclusion, I highly recommend trying the BBQ Chicken Pizza I recipe. Whether you’re a barbecue lover or a pizza enthusiast, this dish is sure to satisfy your taste buds. The combination of tangy barbecue sauce, savory chicken, and golden crust creates a delicious and irresistible meal. Give it a try and prepare to be delighted!
I recently tried the BBQ Chicken Pizza I recipe and it was absolutely delicious. The combination of the tangy barbecue sauce, tender chicken, and melted cheese created a mouthwatering flavor explosion. The recipe was easy to follow and the ingredients were readily available at my local grocery store.
The first step was to prepare the pizza dough. I decided to make my own dough using a simple recipe of flour, water, yeast, and salt. The dough turned out perfectly, with a crispy yet chewy texture that complemented the toppings well. While the dough was proofing, I marinated the chicken in the barbecue sauce and let it sit for a while to absorb the flavors.
Once the dough was ready, I rolled it out and spread a generous amount of homemade barbecue sauce on top. I then added the marinated chicken, along with some sliced red onions and bell peppers. I topped it all off with a generous sprinkle of mozzarella cheese and popped it into the preheated oven.
After just a few minutes, the pizza was ready to be pulled out of the oven. The aroma that filled the kitchen was incredible, and I couldn’t wait to dig in. The crust was perfectly golden brown and crispy, while the cheese had melted to perfection. The barbecue sauce added a wonderful tangy and slightly sweet flavor to the pizza, and the chicken was tender and juicy. The combination of flavors was simply irresistible.
I recently tried the BBQ Chicken Pizza I recipe and it was absolutely amazing! The combination of flavors was perfect, with the smoky BBQ sauce, tender chicken, and gooey melted cheese. The crust was also top-notch, crispy on the outside and chewy on the inside. It held up well under the weight of the toppings and added a nice texture to each bite.
What I loved most about this recipe was how easy it was to make. The instructions were clear and concise, and I was able to whip up the pizza in no time. The BBQ sauce was tangy and slightly sweet, which complemented the savory chicken and cheese perfectly. I also appreciated that the recipe allowed for customization; I added some sliced red onions and chopped cilantro to mine for an extra burst of flavor.
The end result was a BBQ Chicken Pizza that tasted like it came straight from a pizzeria. The flavors were well-balanced, and each ingredient shone through. The pizza had a nice balance of textures, with the crispy crust, tender chicken, and melty cheese. I will definitely be making this recipe again and recommend it to anyone who loves a good BBQ chicken pizza.