Old Bay-Seasoned Steamed Shrimp is a classic seafood dish that is popular along the East Coast of the United States. This dish is especially famous in Maryland, where it is considered a local specialty. The shrimp are steamed in a flavorful mixture of Old Bay seasoning, vinegar, and water, which infuses them with a deliciously spicy and tangy taste. The dish is easy to prepare and perfect for a summertime barbecue or a casual get-together with friends and family. The shrimp can be served as an appetizer or main course and are typically enjoyed with melted butter or cocktail sauce for dipping.
Ingredients
The following are the key ingredients required to make Old Bay-Seasoned Steamed Shrimp:
- Shrimp: The main ingredient of this recipe is shrimp. Fresh shrimp are recommended for the best flavor. You can use either peeled or unpeeled shrimp, depending on your preference.
- Old Bay Seasoning: This recipe gets its signature flavor from Old Bay seasoning. Old Bay is a blend of herbs and spices, including celery salt, mustard, red pepper, black pepper, bay leaf, cloves, allspice, ginger, mace, cardamom, cinnamon, and paprika. It adds a delicious and unique taste to the shrimp.
- Lemon: Lemon is used to add a bright acidic touch to the shrimp. It helps to enhance the flavors and balances the richness of the shrimp. Freshly squeezed lemon juice is recommended for the best results.
- Butter: Butter is used to steam the shrimp and add richness to the dish. It helps to keep the shrimp moist and adds a delicate buttery flavor. Use unsalted butter for better control of the overall saltiness of the dish.
- Garlic: Garlic is used to infuse the shrimp with a savory flavor. It adds depth and complexity to the dish. Freshly minced garlic is recommended for the best taste, but you can also use garlic powder if that’s what you have on hand.
- Parsley: Fresh parsley is used as a garnish for the shrimp. It adds a pop of color and freshness to the dish, while also providing a subtle herby flavor.
These ingredients come together to create a flavorful and delicious dish of Old Bay-Seasoned Steamed Shrimp. Make sure to gather all the necessary ingredients before starting to cook.
Step-by-Step Guide for Old Bay-Seasoned Steamed Shrimp
Steamed shrimp seasoned with Old Bay is a classic seafood dish that is easy to prepare. Follow these simple steps to make delicious Old Bay-Seasoned Steamed Shrimp:
- In a large pot, pour water and add Old Bay seasoning. Turn on the stove and bring the pot to a boil.
- Add the shrimp to the boiling water. Make sure the shrimp are peeled and deveined, with the tails left on for added flavor.
- Allow the shrimp to cook in the boiling water for 2-3 minutes, or until they turn pink and opaque.
- Once the shrimp are cooked, remove them from the pot and transfer them to a large bowl filled with ice water. This will help stop the cooking process and cool down the shrimp rapidly.
- Drain the shrimp from the ice water and pat them dry with paper towels.
Your Old Bay-Seasoned Steamed Shrimp is now ready to be served! You can enjoy it as is, or serve it with cocktail sauce or melted butter for dipping. This dish makes a delicious appetizer or main course for seafood lovers.
Professional Tips for Cooking “Old Bay-Seasoned Steamed Shrimp”
When it comes to preparing “Old Bay-Seasoned Steamed Shrimp,” professional chefs have a few tips to ensure the perfect dish every time. Here are some expert recommendations:
- Choose Fresh Shrimp: Selecting fresh shrimp is essential for achieving the best flavor and texture. Look for shrimp with firm flesh, a mild scent, and a bright color. Avoid any shrimp that has a strong ammonia odor or slimy texture.
- Properly Season the Water: The key to infusing the shrimp with delicious flavor is to season the steaming water. Professional chefs recommend using a generous amount of Old Bay seasoning, along with additional spices like garlic powder, paprika, and black pepper. This will ensure that the shrimp absorbs the flavors as it cooks.
- Monitor Cooking Time: Overcooking shrimp can lead to a rubbery texture, so it’s important to monitor the cooking time carefully. Professional chefs suggest steaming the shrimp for just 3-4 minutes until they turn opaque and slightly pink. Be sure to remove them promptly from the steamer to prevent overcooking.
By following these professional tips, you can create a mouthwatering batch of “Old Bay-Seasoned Steamed Shrimp” that will impress your friends and family with its delicious flavor and perfect texture.
Reviews
I recently tried the Old Bay-seasoned steamed shrimp recipe and it was absolutely delicious! As someone who loves seafood, I’m always on the lookout for new and flavorful recipes, and this one did not disappoint. The combination of the Old Bay seasoning with the fresh shrimp created a burst of flavors that was both savory and slightly spicy. It was the perfect balance of seasonings, allowing the natural flavors of the shrimp to shine through. The steaming method ensured that the shrimp were juicy and tender, and they were cooked to perfection.
One of the things I loved about this recipe is that it was incredibly easy to make. With just a few simple ingredients and a steamer, I was able to create a gourmet dish that tasted like it came from a fancy seafood restaurant. The step-by-step instructions were clear and easy to follow, making it a perfect recipe for both beginners and experienced cooks. The Old Bay seasoning is readily available and adds a unique flavor to the shrimp that is hard to replicate with any other seasoning.
The Old Bay-seasoned steamed shrimp made for a great appetizer or main course. I served it with a side of tangy cocktail sauce and it was a match made in heaven. The shrimp were so flavorful on their own, but the sauce added a nice zing and complemented the spices beautifully. It was a hit among my family and friends, and I will definitely be making this recipe again in the future. If you’re a seafood lover like me, I highly recommend giving this Old Bay-seasoned steamed shrimp recipe a try – you won’t be disappointed!
I recently tried the “Old Bay-Seasoned Steamed Shrimp” recipe and I have to say, it was absolutely delicious. The combination of the Old Bay seasoning and perfectly cooked shrimp created a flavor explosion in every bite.
The process of making the dish was also very simple. I just had to steam the shrimp with the Old Bay seasoning and a couple of other ingredients, and in no time, I had a mouthwatering dish ready to be devoured.
The shrimp were perfectly cooked, tender and juicy. The Old Bay seasoning added a nice kick of flavor, without overpowering the natural taste of the shrimp. It was just the right amount of spice and seasoning that enhanced the overall taste of the dish.
I served the Old Bay-Seasoned Steamed Shrimp as an appetizer at a dinner party, and it was a hit with all the guests. Everyone loved the rich flavors and the perfectly cooked shrimp. It was a great dish to start the evening with.
Overall, I highly recommend trying the “Old Bay-Seasoned Steamed Shrimp” recipe. It’s a simple yet flavorful dish that will impress your taste buds. Whether you’re hosting a dinner party or just want to treat yourself to a delicious seafood meal, this recipe is definitely worth trying.
I recently tried the Old Bay-Seasoned Steamed Shrimp recipe and I must say it was absolutely delicious. The combination of the Old Bay seasoning and the steamed shrimp created a perfect harmony of flavors. The shrimp were cooked to perfection and were incredibly tender and juicy. The seasoning added a nice kick of spice without overpowering the natural taste of the shrimp. It was a perfect balance.
What I loved about this recipe was how easy and quick it was to prepare. I simply seasoned the shrimp with the Old Bay seasoning and steamed them for a few minutes until they were cooked through. The result was a mouthwatering dish that was bursting with flavor. It was the perfect appetizer for a summer barbecue or a quick weeknight dinner.
The Old Bay seasoning really took these steamed shrimp to the next level. It added a unique and flavorful twist that made the dish stand out. The seasoning had a great combination of herbs and spices that complemented the shrimp perfectly. It wasn’t too salty or overpowering, but instead enhanced the natural umami flavor of the shrimp.
I would highly recommend the Old Bay-Seasoned Steamed Shrimp recipe to anyone who loves seafood. It’s a flavorful and easy dish that is sure to impress. Whether you’re hosting a dinner party or just want a quick and delicious meal, this recipe is a winner. The combination of the Old Bay seasoning and the steamed shrimp is a match made in culinary heaven. Give it a try and you won’t be disappointed!
I recently tried the Old Bay-Seasoned Steamed Shrimp recipe and it was absolutely delicious. As a seafood lover, I’m always looking for new and exciting ways to enjoy shrimp, and this recipe did not disappoint. The Old Bay seasoning added a perfect kick of flavor to the steamed shrimp, enhancing the natural sweetness of the shrimp itself.
Preparing the dish was quick and easy. I simply seasoned the shrimp with the Old Bay seasoning, steamed them until they turned pink and were cooked through, and then served them with melted butter for dipping. The aroma while cooking was mouthwatering, and the shrimp turned out tender and juicy.
I loved the combination of flavors in this recipe. The Old Bay seasoning provided a nice blend of spices, including celery salt, red pepper, and paprika, which gave the shrimp a slightly spicy and smoky taste. The seasoning also brought out the freshness of the shrimp, making each bite burst with flavor.
All in all, I highly recommend trying the Old Bay-Seasoned Steamed Shrimp recipe. It’s a simple yet delicious way to enjoy shrimp, and the Old Bay seasoning really takes it to the next level. Whether you’re a seafood lover or just looking for a tasty appetizer or main course, this recipe is sure to impress. Give it a try and indulge in a flavorful seafood experience!
As a seafood enthusiast, I am always on the lookout for new and exciting recipes to try. Recently, I came across the recipe for Old Bay-Seasoned Steamed Shrimp, and let me tell you, it did not disappoint.
The simplicity of this dish is what makes it truly spectacular. With just a handful of ingredients, including the iconic Old Bay seasoning, the flavors of the shrimp are allowed to shine. The combination of the seasoning with the fresh shrimp creates a burst of flavor that is both savory and slightly spicy, giving every bite a delightful kick.
One of the things I appreciate most about this recipe is the ease of preparation. In just a few simple steps, the shrimp are transformed into a delicious and succulent dish. The Old Bay seasoning infuses the shrimp with its unique blend of herbs and spices, creating a depth of flavor that is unparalleled. Whether enjoyed on its own or served with a side of melted butter or cocktail sauce, Old Bay-Seasoned Steamed Shrimp is a crowd-pleaser that is sure to impress.
