Peanut Blossoms Recipe

Peanut Blossoms

Peanut Blossoms are a classic American cookie that combines the delicious flavors of peanut butter and chocolate. These cookies are soft, chewy, and have a unique texture that is achieved by rolling the dough in sugar before baking. The dough itself is made with a combination of butter, peanut butter, sugar, and eggs, which gives the cookies a rich and creamy taste. The chocolatey element of these cookies comes from a Hershey’s Kiss that is placed in the center of each cookie immediately after they come out of the oven. This creates a gooey chocolate center that melts in your mouth as you take a bite of the cookie.

One of the best things about Peanut Blossoms is their versatility. They can be enjoyed any time of the year and are a popular choice during the holiday season. These cookies are great for parties, bake sales, or even as a special treat for yourself and your family. They are also relatively easy to make, with a total preparation and baking time of about 30 minutes. So whether you’re a seasoned baker or just starting out, you can easily whip up a batch of these delicious cookies in no time.


Peanut Blossoms are a classic American cookie made with a few simple ingredients. Here is a list of the key ingredients needed to make this delicious treat:

  • 1 cup unsalted butter, softened
  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar for rolling
  • 48 chocolate kisses, unwrapped

These ingredients can be easily found in most kitchens or at your local grocery store. The combination of butter, peanut butter, and sugar gives these cookies a rich and creamy texture, while the addition of vanilla adds a nice flavor. The all-purpose flour, baking powder, and salt help to give the cookies structure and texture, ensuring they bake up perfectly every time. Finally, the chocolate kisses are the signature element of Peanut Blossoms, adding a sweet and chocolatey surprise to each bite.

Step-by-Step Instructions for Peanut Blossoms

To make Peanut Blossoms, follow these step-by-step instructions:

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a medium-sized bowl, cream together the butter, sugar, brown sugar, and peanut butter until well combined and creamy.
  3. Add the egg and vanilla extract to the bowl and mix until fully incorporated.
  4. In a separate bowl, combine the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Shape the dough into 1-inch balls and place them on the prepared baking sheet, leaving enough space between each ball.
  6. Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
  7. While the cookies are baking, unwrap the Hershey’s Kisses.
  8. Remove the baking sheet from the oven and immediately press a Hershey’s Kiss into the center of each cookie.
  9. Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.

Enjoy these delicious Peanut Blossoms with a glass of milk or hot chocolate!

Tips from Professional Chefs for Making Peanut Blossoms

When it comes to making delicious and perfectly executed Peanut Blossoms, professional chefs have a few key tips to share. These tips will ensure that your cookies come out perfectly every time:

  1. Use high-quality ingredients: Professional chefs unanimously agree that using high-quality ingredients will make a huge difference in the final result. Opt for natural and creamy peanut butter, real butter, and premium chocolate kisses for the best taste and texture.
  2. Chill the dough: Chilling the dough for at least 30 minutes before baking is crucial. This helps prevent the cookies from spreading too much and losing their shape. It also allows the flavors to meld together, resulting in a better taste.
  3. Properly measure the flour: Measuring the flour correctly is essential for the right texture. It is recommended to lightly spoon the flour into the measuring cup and then level it off with a straight edge. This ensures that you don’t pack too much flour into the dough, which can make the cookies dry and crumbly.

In addition to these tips, professional chefs suggest using parchment paper or silicone baking mats to prevent the cookies from sticking to the pan. They also advise not overbaking the cookies, as they should be soft and slightly chewy in the center. Following these tips will help you create perfectly delicious Peanut Blossoms that are sure to impress!


I recently tried making Peanut Blossoms for the first time and I must say, they were absolutely delicious! The recipe was quite easy to follow and the end result was a batch of cookies that were soft and chewy in the middle with a slightly crisp outer layer. The combination of the rich peanut butter flavor and the sweetness of the chocolate kiss on top was simply irresistible.

The dough came together beautifully and was easy to work with. It had a nice consistency that made it easy to shape into balls before rolling them in sugar. Once baked, the cookies spread just enough to create a perfect size for the chocolate kiss to fit on top. The chocolate kiss added a wonderful burst of flavor and the contrasting textures of the cookie and the creamy chocolate were a match made in heaven.

I loved how versatile these Peanut Blossoms are. They were perfect for a casual get-together with friends or a more formal gathering. They were a hit with both kids and adults alike. I also appreciated that the recipe made a decent amount of cookies, so I had plenty to share and enjoy for several days.

All in all, I highly recommend giving Peanut Blossoms a try. They are a classic cookie that will never go out of style. Whether you’re an experienced baker or just starting out, this recipe is a winner. The cookies are sure to be a crowd-pleaser and will quickly become a favorite in your household.

I recently tried the Peanut Blossoms recipe and I must say, it exceeded all my expectations. As a lover of both peanuts and chocolate, these cookies were the perfect combination of flavors. The recipe was incredibly easy to follow and the end result was a batch of deliciously soft and chewy cookies that were a hit with my family and friends.

One of the things I loved most about this recipe was the texture of the cookies. The outside had a nice crunch to it, while the inside was perfectly tender. The peanut flavor was rich and prominent, which paired perfectly with the small Hershey’s Kisses placed in the center of each cookie. The combination of sweet and salty was absolutely addictive and I found myself reaching for these cookies time and time again throughout the day.

Another thing worth mentioning is that these cookies were incredibly easy to make. With just a few simple ingredients and a short baking time, I was able to whip up a batch in no time. The recipe also provided some optional variations, such as adding chopped peanuts or using different flavors of chocolate kisses, which allowed me to get creative and add my own personal touch to the cookies.

All in all, I highly recommend trying the Peanut Blossoms recipe. These cookies are the perfect treat for anyone who loves the combination of peanut and chocolate. Whether you’re baking for a special occasion or just craving something sweet, these cookies are sure to satisfy your taste buds. Give them a try and I guarantee you won’t be disappointed!

I recently made Peanut Blossoms and they turned out absolutely delicious! The combination of a soft, peanut butter cookie topped with a Hershey’s Kiss chocolate is simply irresistible. The recipe was easy to follow and the ingredients were all readily available in my pantry. The cookies came out perfectly golden brown with a slight crunch on the outside and a chewy center. The peanut butter flavor was rich and intense, making each bite incredibly satisfying.

What I love about Peanut Blossoms is that they are the perfect balance of sweet and salty. The peanut butter cookie base is slightly sweet, while the Hershey’s Kiss adds a burst of chocolatey goodness. The two flavors complement each other so well, creating a cookie that is truly addictive. These cookies are perfect for any occasion – whether it’s a holiday gathering or just a sweet treat for yourself.

I would highly recommend trying the Peanut Blossoms recipe if you’re a fan of peanut butter and chocolate. They are a crowd-pleaser and will definitely be a hit with both kids and adults. The recipe is straightforward and the end result is absolutely scrumptious. I guarantee that once you try these cookies, you won’t be able to stop at just one!

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