Delicious Apple Pie Moonshine Recipe

Apple Pie Moonshine

Apple Pie Moonshine is a delicious homemade alcoholic beverage that combines the flavors of apples, cinnamon, and spices. It is a popular drink often made during the fall season when apples are in abundance. This sweet and flavorful drink is perfect for cozy nights by the fire or for serving at parties and gatherings.

Making Apple Pie Moonshine involves infusing apple juice or cider with a combination of spices, such as cinnamon, cloves, and nutmeg, and adding a spirit such as moonshine or vodka. The mixture is then left to sit and steep, allowing the flavors to meld together and develop over time. The end result is a smooth and aromatic drink with a taste reminiscent of homemade apple pie.

Ingredients for Apple Pie Moonshine

The delicious Apple Pie Moonshine recipe requires the following ingredients:

  • Apple juice or cider
  • White sugar
  • Brown sugar
  • Cinnamon sticks
  • Vanilla extract
  • Everclear or grain alcohol
  • Water

Apple juice or cider serves as the base for this recipe, providing the familiar apple flavor. The combination of white and brown sugar adds sweetness and complexity to the moonshine. The addition of cinnamon sticks gives a warm and spicy note while enhancing the apple pie flavor. Vanilla extract adds a hint of sweetness and aroma. Everclear or grain alcohol is the high proof spirit used to make the moonshine. Finally, water is added to dilute the alcohol and balance the flavors, resulting in a smooth and drinkable apple pie moonshine.

Step-by-step instructions for making Apple Pie Moonshine:

Making Apple Pie Moonshine involves several specific steps in order to achieve the perfect blend of flavors. Here is a detailed breakdown of the process:

  1. Gather the necessary ingredients and equipment.
    • Ingredients: apple juice, apple cider, sugar, brown sugar, cinnamon sticks, vanilla extract, grain alcohol (e.g., Everclear).
    • Equipment: large pot, canning jars with lids, funnel, measuring cups, stirring spoon.
  2. Combine the apple juice, apple cider, sugars, cinnamon sticks, and vanilla extract in a large pot.
  3. Note: The specific measurements for the ingredients will depend on the desired quantity of moonshine and personal preference for sweetness.

  4. Heat the mixture over medium heat, stirring occasionally, until the sugars are completely dissolved.
  5. Step Time Temperature
    Heating Approximately 20 minutes Medium heat

Tips from professional chefs for making Apple Pie Moonshine

When it comes to making Apple Pie Moonshine, professional chefs have a few key tips to ensure the best results. Firstly, it’s important to choose the right type of apples. Chefs recommend using a combination of sweet and tart apples to achieve a balanced flavor. Popular apple varieties for this recipe include Granny Smith, Honeycrisp, and Gala. It’s also important to use fresh apples rather than canned or frozen ones, as they will provide a better taste.

Another tip from chefs is to pay attention to the spices used in the recipe. The spices are what give the Apple Pie Moonshine its distinctive flavor. Cinnamon is a must-have spice for this recipe, but chefs also recommend adding a pinch of nutmeg and cloves for extra depth of flavor. However, it’s important to not overdo it with the spices, as they can easily overpower the apple flavor. It’s best to start with small amounts and adjust according to personal taste.

Lastly, chefs emphasize the importance of allowing the Apple Pie Moonshine to steep and mellow for at least a week before serving. This allows the flavors to meld together and the alcohol to mellow out, resulting in a smoother and more enjoyable drink. Chefs suggest storing the moonshine in a cool, dark place during this time, such as a pantry or cellar. It can also be helpful to periodically taste the moonshine during this time to gauge the flavor development and adjust spices if needed.


I recently tried the Apple Pie Moonshine recipe and I have to say, I was blown away by the incredible flavor and smoothness of this homemade drink. Being a fan of moonshine and apple pie, I was really excited to give this recipe a go and it definitely did not disappoint.

The first thing that struck me was the rich and aromatic apple scent that filled my kitchen as I was cooking the ingredients. The combination of fresh apples, spices, and sugar simmering on the stove created a mouthwatering aroma that made my anticipation for the final product even greater.

When it came time to try the Apple Pie Moonshine, I was amazed by how well all the flavors came together. The sweetness of the apples perfectly balanced with the warmth of the cinnamon and nutmeg, creating a harmonious blend of flavors that danced on my taste buds. The moonshine itself was smooth and had a slight kick, but it was not overpowering. I could easily sip on this drink all night long.

I also appreciated how versatile the Apple Pie Moonshine was. It can be enjoyed on its own, poured over ice, or even used as a mixer in cocktails. I personally love it with a splash of ginger ale or served warm with a dollop of whipped cream on top. It’s the perfect drink to enjoy during the colder months or to serve at a gathering with friends.

All in all, I highly recommend trying the Apple Pie Moonshine recipe. It’s a delightful and delectable drink that will leave you wanting more. Just be sure to enjoy it responsibly!

The Apple Pie Moonshine is hands down the best homemade drink I have ever tasted. Its smooth and sweet flavor is simply addictive. When I first tried it, I was blown away by its distinct apple taste and the perfect balance of cinnamon and spices.

The recipe for Apple Pie Moonshine is very easy to follow and requires just a few ingredients. I loved how the combination of apple juice, apple cider, and sugar created a rich and velvety texture. The addition of cinnamon sticks and cloves gave it a warm and comforting aroma, making it perfect for those cozy winter nights.

One thing that makes this drink stand out is its versatility. You can enjoy it on its own or mix it with other flavors. I tried it with ginger ale and it was absolutely delicious. The flavors blended together beautifully, creating a refreshing and unique drink that is perfect for any occasion.

I highly recommend trying Apple Pie Moonshine. It’s a drink that will certainly impress your friends and family. Whether you’re sipping it by the fireplace or using it as a base for cocktails, you won’t be disappointed. Give it a try and let the rich apple and cinnamon flavors transport you to a cozy and comforting place.

I recently had the pleasure of making and tasting the delicious Apple Pie Moonshine recipe. As a fan of homemade spirits, I was excited to try my hand at creating this classic moonshine flavor, infused with the warm and comforting taste of apple pie.

First, I gathered all the necessary ingredients, including a gallon of apple cider, a gallon of apple juice, sugar, cinnamon sticks, and of course, a mason jar for storage. The recipe was straightforward and easy to follow, which made the whole process enjoyable. After simmering the cider, juice, sugar, and cinnamon sticks together, I let the mixture cool before adding the crucial ingredient – a bottle of high-proof grain alcohol.

The end result was truly delightful. The rich aroma of apple pie filled the air as I poured a glass of the homemade moonshine. The taste was a perfect blend of sweet apple and warm spices, with a slight kick from the alcohol. It was smooth and satisfying, leaving a lingering taste of cinnamon on the palate. Sipping on this autumn-inspired moonshine felt like enjoying a slice of freshly baked apple pie, but with an extra punch.

The Apple Pie Moonshine is by far one of the best homemade alcoholic beverages I have ever tasted. I had the pleasure of trying it at a friend’s party and I was blown away by its smooth and rich flavor. It has the perfect balance of sweetness and spiciness, making it incredibly enjoyable to drink.

The recipe for this Apple Pie Moonshine is also quite simple, which makes it even more appealing. The combination of apple cider, apple juice, cinnamon sticks, and spices creates a delightful aroma and taste. The addition of the moonshine gives it a nice kick, making it a perfect drink for a cozy evening or a special occasion.

I also appreciate the fact that this Apple Pie Moonshine can be made in large quantities, so you can easily share it with family and friends. It is a crowd-pleaser and everyone at the party was asking for the recipe. I would highly recommend trying this homemade Apple Pie Moonshine if you are a fan of unique and flavorful drinks.

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