Mocha granola is a delicious and energizing breakfast or snack option. Made with a combination of oats, nuts, cocoa powder, and coffee, this granola is packed with flavor and nutrients. It’s the perfect way to start your day or satisfy your sweet tooth when you need a pick-me-up.
The main ingredient in mocha granola is oats, which provide a hearty base for the recipe. Oats are a great source of fiber and provide long-lasting energy to keep you satisfied throughout the morning. The addition of nuts adds a crunchy texture and a boost of protein. Cocoa powder adds a rich, chocolatey flavor, while coffee provides a subtle and invigorating kick.
Ingredients:
The Mocha Granola recipe requires the following ingredients:
- 2 cups rolled oats
- 1 cup sliced almonds
- ⅓ cup unsweetened cocoa powder
- ¼ teaspoon salt
- ¼ cup brewed espresso or strong coffee
- ¼ cup maple syrup
- ¼ cup coconut oil, melted
- 1 teaspoon vanilla extract
- ½ cup dark chocolate chips
The main components of this Mocha Granola recipe are rolled oats, sliced almonds, unsweetened cocoa powder, salt, brewed espresso or strong coffee, maple syrup, coconut oil, vanilla extract, and dark chocolate chips. Rolled oats provide a wholesome and fiber-rich base, while sliced almonds add a crunchy texture and nutty flavor. The unsweetened cocoa powder gives the granola a rich chocolate taste, enhanced by the brewed espresso or strong coffee. Maple syrup and coconut oil act as the sweeteners and binders, while vanilla extract adds a subtle aromatic note. Finally, dark chocolate chips are sprinkled throughout the granola for an indulgent touch.
Steps to Make Mocha Granola
Preparing homemade mocha granola is a simple process that involves a few easy steps. Here is a breakdown of the steps to follow:
- Preparation: Start by preheating your oven to 325°F (163°C) and lining a baking sheet with parchment paper or a silicone baking mat for easy cleanup.
- Mix dry ingredients: In a large bowl, combine rolled oats, sliced almonds, shredded coconut, cocoa powder, and a pinch of salt. Mix well until the dry ingredients are evenly distributed.
- Prepare the wet ingredients: In a separate bowl, whisk together melted coconut oil, honey or maple syrup, vanilla extract, and instant coffee granules. Make sure the coffee granules are dissolved in the liquid mixture.
- Combine dry and wet ingredients: Pour the wet ingredients over the dry ingredients and mix well with a spatula or your hands. Ensure that all the dry ingredients are coated with the wet mixture.
- Bake: Spread the granola mixture evenly on the prepared baking sheet. Bake for about 20-25 minutes, or until the granola turns golden brown, stirring halfway through to ensure even baking.
- Cool and store: Remove the baking sheet from the oven and let the granola cool completely. It will crisp up as it cools. Once cooled, transfer the granola to an airtight container for storage.
Following these steps will result in a delicious homemade mocha granola that can be enjoyed as a breakfast cereal, a topping for yogurt or smoothie bowls, or as a snack on its own.
Tips from professional chefs: Mocha Granola recipe
1. Choose high-quality ingredients: When making Mocha Granola, it is important to choose high-quality ingredients. Use fresh and organic oats, nuts, and cocoa powder to ensure the best taste and texture in your granola. It is also recommended to use freshly ground coffee beans for a more pronounced mocha flavor.
2. Optimal baking temperature and time: To achieve the perfect crunch in your Mocha Granola, it is crucial to bake it at the right temperature and for the right amount of time. Preheat your oven to 325°F (163°C) and bake the granola for 20-25 minutes, stirring halfway through. This will ensure even baking and prevent the granola from burning.
3. Play with flavor combinations: While the classic Mocha Granola recipe includes oats, nuts, cocoa powder, and coffee, you can get creative with additional flavor combinations. Consider adding dried fruits like cherries or cranberries for a hint of sweetness, or experiment with different spices such as cinnamon or cardamom to enhance the overall flavor profile. Don’t be afraid to try new combinations to personalize your Mocha Granola recipe.
Reviews
I recently tried the Mocha Granola and I am absolutely hooked! As a coffee lover, I was intrigued by the combination of chocolate and coffee flavors in this granola. The first thing that struck me was the amazing aroma of freshly brewed coffee as I opened the packet. It instantly made my mouth water and I couldn’t wait to try it.
The taste of the Mocha Granola was simply divine. The rich and intense flavors of dark chocolate and espresso blended perfectly together, creating a delicious and indulgent experience. The granola itself had a satisfying crunch, with a perfect balance of sweetness and bitterness. It was also packed with nuts and seeds, adding an extra layer of texture and nuttiness to each bite.
I found that the Mocha Granola was incredibly versatile. It was perfect for breakfast, served with milk or yogurt, or even enjoyed on its own as a guilt-free snack. I also loved sprinkling it over my morning smoothie for an added crunch and burst of flavor.
Overall, I highly recommend the Mocha Granola to any coffee and chocolate lover. It is a delicious and indulgent treat that is sure to satisfy your cravings. Whether you enjoy it for breakfast or as an afternoon pick-me-up, this granola is a must-try!
I recently tried the Mocha Granola and it quickly became one of my favorite breakfast options. The combination of cocoa, coffee, and oats creates a rich and satisfying flavor that is perfect for starting the day or as a mid-day snack. The texture is just right with a nice balance of crunchiness and chewiness.
What I love about this granola is that it is not overly sweet like some other options on the market. The natural sweetness from the cocoa and a hint of honey is just enough to satisfy my craving for something sweet without feeling guilty. It’s also great that it is made with real, wholesome ingredients like nuts and seeds, which add a nice nutty flavor and provide added health benefits.
I also appreciate the fact that this granola is gluten-free and doesn’t contain any artificial additives or preservatives. As someone with a gluten sensitivity, it can be difficult to find tasty breakfast options that don’t leave me feeling bloated or uncomfortable. The Mocha Granola is a delicious and convenient choice that fits my dietary needs.
All in all, I highly recommend giving Mocha Granola a try. It has great flavor, a satisfying texture, and is made with real, wholesome ingredients. Whether you enjoy it with yogurt, milk, or as a snack on its own, it’s sure to be a tasty and nutritious addition to your day.
I recently tried the Mocha Granola and I was blown away. As a coffee lover, I was intrigued by the combination of coffee and granola. The flavors blended together perfectly, creating a delicious and unique taste. The granola had a rich coffee flavor that was not too overpowering, but just enough to give it a nice kick. I loved how the coffee flavor complemented the sweetness of the granola. It was the perfect balance of flavors.
The texture of the Mocha Granola was also amazing. It was crunchy and chunky, with just the right amount of sweetness. The addition of chocolate chunks added an extra layer of decadence to the granola. It was like having a mocha latte and a chocolate bar all in one. The granola was also packed with nuts and seeds, which gave it a nice crunch and added nutritional value. It was a satisfying and wholesome snack.
I also appreciated the quality of the ingredients used in the Mocha Granola. It was made with premium coffee beans, which gave it a rich and authentic coffee taste. The granola was also made with whole grains and natural sweeteners, making it a healthier alternative to traditional granola. I felt good about indulging in this delicious treat, knowing that it was made with high-quality ingredients.
In conclusion, the Mocha Granola exceeded my expectations. It had a delicious coffee flavor, a satisfying crunch, and was made with premium ingredients. It was the perfect treat for a coffee lover like myself. I highly recommend trying the Mocha Granola if you’re looking for a unique and tasty snack. You won’t be disappointed!
I recently tried the Mocha Granola and I must say, it exceeded all my expectations. As a coffee lover, I was intrigued by the idea of incorporating espresso into my breakfast cereal. The combination of chocolate and coffee flavors in this granola is simply divine. The moment I opened the bag, I was hit with a rich aroma of freshly brewed coffee, which instantly made me excited to try it.
The texture of the granola is perfect – crunchy and slightly chewy. It has a nice balance of oats, nuts, and chocolate. The coffee flavor is not overpowering but definitely present, giving the granola a unique and indulgent taste. I love how it adds a subtle mocha twist to my morning routine. It pairs perfectly with milk or yogurt, adding a delicious crunch and a touch of sweetness to any breakfast bowl.
What impressed me the most about this granola is its versatility. Not only is it a great breakfast option, but it also makes for a perfect snack. I often find myself reaching for a handful during the day when I need a little pick-me-up. The combination of caffeine from the coffee and energy from the oats keeps me going and satisfied until my next meal. Plus, it’s a much healthier alternative to reaching for a sugary treat.
All in all, I highly recommend trying the Mocha Granola. Whether you’re a coffee enthusiast like me or simply looking to add a new twist to your breakfast routine, this granola is a delicious and satisfying choice. It’s a perfect balance of flavors and textures that will leave you wanting more. Give it a try and indulge yourself in the perfect blend of mocha and crunch!
I recently had the pleasure of trying the “Mocha Granola” recipe, and I must say, it was an absolute delight. As a coffee lover, the combination of chocolate and coffee flavors in this granola was a match made in heaven. The recipe was easy to follow, and the end result was a crunchy and flavorful granola that I couldn’t get enough of.
What I love most about this recipe is the perfect balance of sweetness and bitterness. The dark chocolate chunks provide a rich and indulgent taste, while the espresso powder adds a subtle bitterness that cuts through the sweetness. It’s the kind of granola that you can enjoy on its own as a snack or sprinkle on top of your favorite yogurt or smoothie bowl for an extra boost of flavor.
The addition of almonds and coconut flakes gives the granola a nice crunch and adds a touch of nuttiness and tropical flair. I also appreciate that the recipe uses natural and wholesome ingredients, making it a healthier alternative to store-bought granola that is often loaded with sugar and preservatives.
Overall, I highly recommend trying the “Mocha Granola” recipe. It’s a delicious and satisfying treat that will satisfy any coffee lover’s cravings. Whether you enjoy it for breakfast or as a mid-day snack, this granola is sure to become a new favorite in your pantry. Give it a try, and I promise you won’t be disappointed!
I recently tried the Mocha Granola and I must say, it exceeded all my expectations. As a coffee lover, I was instantly drawn to the combination of cocoa and espresso flavors in this granola. The aroma alone had me excited to try it, and I was not disappointed.
The texture of the granola was perfect – crunchy and satisfying. It had a good balance of sweetness without being overly sugary. The addition of almonds and coconut gave it a nice nutty flavor and added a pleasant crunch. I found myself snacking on it straight from the bag, but it would also be delicious sprinkled over yogurt or as a topping for ice cream.
What I especially liked about this granola was the mocha flavor. It was not overpowering, but rather subtle and smooth. The combination of cocoa and espresso created a rich and indulgent taste that was incredibly satisfying. I found myself craving it in the mornings as a pick-me-up with my coffee, or as a mid-afternoon snack to satisfy my chocolate cravings.
Overall, I highly recommend the Mocha Granola to anyone looking for a delicious and satisfying snack. Whether you’re a coffee lover or simply enjoy the taste of chocolate, this granola is sure to hit the spot. I will definitely be purchasing it again in the future.