Pecan Praline Cookies Recipe

Pecan Praline Cookies

Pecan praline cookies are a delicious treat that combines the rich and buttery flavors of pecans with the sweet and creamy taste of pralines. These cookies are the perfect combination of crunchy and chewy, making them a delightful treat for any occasion.

Made with simple ingredients like butter, brown sugar, eggs, vanilla extract, flour, and of course, pecans, these cookies are easy to make and require minimal preparation. The pecans are chopped and toasted to bring out their natural nuttiness, while the praline mixture is made by heating sugar, butter, and cream until it reaches a caramel-like consistency.

## Ingredients

The Pecan Praline Cookies recipe requires the following ingredients:

  • 1 cup unsalted butter, at room temperature
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup pecans, chopped
  • 1 cup praline candy, crushed

The butter should be at room temperature to ensure easy mixing with the sugars. Both brown sugar and granulated sugar are used to add sweetness to the cookies. The eggs and vanilla extract are added for flavor and to help bind the ingredients together. All-purpose flour, baking soda, and salt are the dry ingredients used to give structure and texture to the cookies. Chopped pecans and crushed praline candy are mixed into the dough to add a delightful nutty and caramel flavor.

Step-by-Step Instructions

Preparing Pecan Praline Cookies involves a few simple steps that anyone can follow. Here is a step-by-step guide on how to make these delicious cookies:

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, cream together the butter and brown sugar until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition. Then, mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this mixture to the butter mixture and mix until just combined.
  5. Fold in the chopped pecans, making sure they are evenly distributed throughout the dough.
  6. Using a cookie scoop or a tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes, or until the edges are golden brown. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Pecan Praline Cookies are now ready to be enjoyed! They have a deliciously nutty flavor and a soft and chewy texture, making them the perfect treat for any occasion.

Tips from Professional Chefs for Making Pecan Praline Cookies

When it comes to making delicious Pecan Praline Cookies, professional chefs have a few tips and tricks to share. These tips will help you achieve the perfect texture and flavor for your homemade cookies.

  1. Use quality ingredients: Start with fresh and high-quality ingredients. This includes using good quality butter, pure vanilla extract, and fresh pecans. The quality of your ingredients will greatly impact the taste of your cookies.
  2. Toast the pecans: Toasting the pecans before adding them to the cookie dough brings out their natural oils and enhances their flavor. Simply spread the pecans evenly on a baking sheet and toast them in a preheated oven at 350°F (175°C) for about 8-10 minutes, or until they become fragrant. Let them cool before chopping and adding to the dough.
  3. Do not overmix the dough: Overmixing the dough can lead to tough cookies. Mix the ingredients just until they are combined. This will ensure a tender and light texture in your cookies.

Following these tips will help you create scrumptious Pecan Praline Cookies that are sure to impress your family and friends. Enjoy!


I recently tried the Pecan Praline Cookies recipe and I must say, they were absolutely delicious! It was my first time making them and I was pleasantly surprised with how easy they were to prepare. The combination of the crunchy pecans and the sweet caramel-like flavor of the praline was simply mouthwatering.

The dough came together quickly and was easy to work with. I appreciated that the recipe was well-written and provided clear instructions. The cookies baked up beautifully, with a golden-brown color and a slightly crispy texture on the outside, while remaining soft and chewy on the inside.

What I loved most about these cookies was the rich flavor. The pecans added a nice nutty taste, and the praline added a satisfying sweetness without being overly sugary. They were the perfect balance of flavors, and I found myself reaching for seconds (and maybe even thirds!).

All in all, I would highly recommend trying the Pecan Praline Cookies recipe. Whether you’re an experienced baker or just starting out, these cookies are sure to impress. They make a great treat to enjoy with a cup of coffee or tea, or to share with friends and family. I will definitely be making them again in the future!

I recently tried the Pecan Praline Cookies recipe and I must say, they were absolutely delicious! The combination of the rich buttery cookies with the sweet and nutty pecan praline topping was just perfect. The cookies themselves were soft and chewy, with a slight crunch from the pecans. They had a nice balance of flavors, with the sweetness from the praline complementing the buttery flavor of the cookies.

The recipe was very easy to follow and the ingredients were all readily available. I liked that the pecan praline topping was made from scratch, as it added a homemade touch to the cookies. The pecans were toasted to perfection and added a nice crunch and nutty flavor to the topping. It was a great addition to the cookies and took them to the next level.

I would highly recommend the Pecan Praline Cookies recipe to anyone who loves a good cookie. They are perfect for a family gathering, a potluck, or just as a delicious treat to enjoy on your own. The combination of the buttery cookies and the sweet and nutty pecan praline topping is a match made in heaven. I will definitely be making these cookies again and again.

As a lover of sweet treats, I recently tried the Pecan Praline Cookies recipe and I must say, it exceeded all my expectations. These cookies have the perfect balance of sweetness and crunch, making them a delightful treat for any occasion.

The combination of pecans and praline in these cookies is truly a match made in heaven. The pecans add a rich and buttery flavor, while the praline adds a delicious caramel-like sweetness. I was pleasantly surprised by how well these flavors complemented each other, creating a truly decadent cookie.

Not only do these cookies taste amazing, but they also have a wonderful texture. The outer layer is slightly crisp, while the inside is soft and chewy. The addition of chopped pecans throughout the cookie adds a delightful crunch, making each bite a delightful experience.

I also appreciated how easy this recipe was to follow. The instructions were clear, and all the ingredients were readily available at my local grocery store. The dough comes together quickly, and the baking time is short, so you can indulge in these delicious cookies in no time.

Overall, I highly recommend trying the Pecan Praline Cookies recipe. They are a perfect treat for any occasion, whether it’s a special event or just a regular day when you need a little something sweet. Trust me, once you try these cookies, you’ll be hooked!

I recently had the pleasure of trying the Pecan Praline Cookies recipe and I must say, they were absolutely divine. The combination of buttery pecans and sweet praline made for a truly addictive treat. The cookies had a perfect balance of softness and crunch, with a melt-in-your-mouth texture that was simply irresistible.

The recipe was surprisingly easy to follow, with clear instructions that made the baking process a breeze. I loved how the cookies turned out beautifully golden brown, with a delicious aroma filling my kitchen as they baked. The addition of chopped pecans gave the cookies a delightful nutty flavor and added a nice bit of texture to each bite.

One thing that really stood out to me was the praline glaze. It was the perfect finishing touch that took these cookies to a whole new level. The glaze was thick and rich, with a caramel-like sweetness that perfectly complemented the buttery pecan cookies. It added an extra layer of decadence and made these cookies truly unforgettable.

In conclusion, the Pecan Praline Cookies recipe is a must-try for any cookie lover. They are easy to make, incredibly delicious, and will definitely satisfy your sweet tooth. Whether you’re baking them for a special occasion or just want to treat yourself, these cookies are guaranteed to impress. Give them a try and prepare to be amazed!

As a lover of all things sweet, I was ecstatic to try the Pecan Praline Cookies recipe. And let me tell you, they did not disappoint! The combination of the buttery pecans and the rich caramel flavor from the praline was simply divine. The cookies were perfectly crispy on the outside and chewy on the inside, creating a delightful texture with every bite. I couldn’t help but indulge in a few more than I initially intended!

What I loved most about these cookies was the balance of flavors. The sweetness from the praline was complemented beautifully by the slightly salty pecans, creating a truly addictive treat. The recipe was easy to follow, and the cookies turned out just as delicious as I had imagined. I can’t wait to make them again for my friends and family!

Overall, the Pecan Praline Cookies recipe exceeded my expectations and quickly became one of my favorite sweet treats. Whether you’re a fan of pecans or simply looking for a new cookie recipe to try, I highly recommend giving this one a go. I guarantee you won’t be disappointed!

As a lover of homemade cookies, I recently decided to give the Pecan Praline Cookies recipe a try. And let me tell you, I was blown away by the deliciousness of these cookies! The combination of the pecans and praline was absolutely divine.

The recipe was easy to follow, and the ingredients were readily available in my pantry. I enjoyed the process of making the dough, and the smell of the pecans toasting in the oven was mouthwatering. Once the cookies were baked, they had a perfect golden-brown color and a nice crispy texture.

But it was the taste that truly impressed me. The pecans added a rich and nutty flavor, while the praline brought a delightful sweetness that was not overpowering. The cookies had a perfect balance of flavors, and every bite was a heavenly experience.

I must say, these Pecan Praline Cookies were a hit with my family and friends as well. They couldn’t get enough of them! The cookies disappeared within minutes of being served, and everyone was asking for the recipe.

In conclusion, if you’re in the mood for some decadent homemade cookies, I highly recommend trying the Pecan Praline Cookies recipe. They are easy to make, deliciously addictive, and will surely impress your taste buds and those around you. Don’t wait any longer – get baking and treat yourself to these incredible cookies!

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