Teriyaki sauce
Teriyaki sauce is a Japanese classic. It is sometimes confused with regular soy sauce, but teriyaki has a thicker consistency and a deeper color. Its flavor is sweet and salty, with a pleasant touch of pepper and a mild bitter taste, all in the best Asian tradition.
There are various ingredients in Teriyaki. There is soy sauce, rice wine, garlic and ginger. Thanks to this set of ingredients, this interesting addition to main dishes is considered very beneficial for the human body. It strengthens the nervous system and improves mental abilities, normalizes blood pressure and has a beneficial effect on the digestive system.
