What is the juice of the Bardana leaves and how to take it correctly?

The Bardana or Bardana is a biennial plant of the compound family. The Bardana is a weed and, therefore, grows everywhere. The Bardana is familiar even to the children. Bardana roots and leaves have long been widely used in food for cooking soups, salads, purés, are widely known for their medicinal properties.

For medicinal purposes found the application of leaves and roots, which for a long time decoctions have been made. But the most useful is Bardana’s juice. You can make a drink of the leaves, roots and mixed with the roots and leaves.

Chemical composition and calories

The chealic composition of the Bardana is very rich.

Your sheet contains

  • ascorbic acid;
  • essential oils;
  • mucilages;
  • Tanninos

The roots of the plant contain:

  • inulin;
  • tannins;
  • flavonoids;
  • Anthocyanins;
  • organic acids;
  • carotene;
  • alkaloids;
  • Vitamin B6;
  • potassium;
  • manganese.

All useful elements of the plant are transferred entirely to the Bardana pomace and are preserved in it.

Nutritional value per 100 grams of product

Caloric value 72 kcal
Proteins 1. 5 г
Fats 0. 2 г
carbohydrates 14 г
Dietary fiber 3. 3г
water 80 г

Juice properties

Due to the rich chemical composition of the leaves and roots of the bardana, the plant of the plant has a huge physiological effect in the human body. Alkaloids present in the bardana have antitumor effects. The presence in its composition of tannins contributes to the ant i-inflammatory and healing effect.

Inulin has a beneficial effect on the gastrointestinal tract. Flavonoids reinforce the walls of blood vessels. Ascorbic and carotene acid strengthens the immune system. The medicine also has a purifying, diaphoretic and diuretic effect.

Therapeutic benefits and properties

The varied physiological effects of the bardana in the human body have found a wide range of pharmaceutical uses. What can Bardana’s juice help? The extract is used for diseases

  • gastrointestinal tract
  • kidneys
  • liver
  • bladder;
  • rheumatism;
  • drop;
  • oncology;
  • rickets;
  • Mellitus diabetes.

The therapeutic properties of Bardana’s juice have found application in skin diseases:

  • eczema;
  • boils;
  • ulcers.

In skin diseases, compresses and lotions are made.

The juice is used in cosmetology. Used

  • To improve hair growth
  • for dandruff;
  • to take care of the skin of the face.

Damage and contraindications

It is strictly prohibited for pregnant women and in breastfeeding period, as well as for children under 3 years. Caution should be taken if you are under 14 years old or if there are allergic reactions to drinking ingredients. It is not safe for people who suffer from bad blood clotting. It is best to consult the doctor before consuming the drink and follow the instructions.

How to make juice at home

Bardana juice is easy to prepare at home.

The plant is collected in its first year, before it flourishes. The Bardana blooms in the late spring. Choose a wet day for collection, better to do it in the morning, when Rocío has not fallen asleep. Then there will be more moisture in the leaves and the bardana will give more juice.

The bardana is careful carefully, cleaned from the earth and was thoroughly washed to eliminate dirt. Depending on the disease, it is used either a mixture of leaves and roots, or separately taken part of the plant.

Then, after a little, the drying, moves in a blender or a meat chopper. After that, a drink is prepared. The juice can be made pure or with a pomace. To make pure juice, the crushed dough is squeezed through several layers of gauze, is poured into a glass jar and is stored in the refrigerator. The remaining raw material can be stored separately and used for bruises, cuts, joint pain and burns.

You can also prepare a drink using the squeezed dough along with the juice. Moisture is squeezed through several layers of gauze. The squeezed pulp is poured with water. On the one hand of the dough 10 parts of water are taken. The resulting infusion, after two hours, is mixed with the juice, previously cast. The squeezed elixir is preserved in the refrigerator for about 3 days.

How and how much to drink a day correctly

How to use Bardana juice? The therapeutic potion should be used according to a given scheme, depending on the disease. For preventive purposes, the Bardana extract is taken in a course of 1-2 tablespoons per day for 7-10 days, with a 10-day break, for 1. 5 months. The infusion can be taken half an hour before a meal or an hour after a meal.

Use characteristics

Bardana juice is widely used in popular medicine and cosmetology.

In popular medicine

In popular medicine, elixir is used internally to:

  • The treatment of hepatitis: three teaspoons three times a day for a month;
  • Biliary and cholecystitis gallbladder disease: a soup tablespoon for 7 days;
  • Colds and colds: juice mixed with honey, one tablespoon twice a day.
  • Diabetes mellitus, to lower blood sugar: a teaspoon every 2 hours for a month;
  • For mastitis: use juice twice a day; You can also apply lotions with the leaves.

Externally, the liquid is used in compresses and lotions for the following conditions

  • skin diseases;
  • drop;
  • arthritis;
  • trophic ulcers;
  • Wounds that heal badly.

For cysts

Female diseases such as uterus and ovary cysts are very common today. Getting rid of them can help Bardana’s juice. The treatment is especially effective in the initial phases of the disease. During uninterrupted treatment for a month, the cyst begins to dissolve. The drink is prepared from the leaves of the plant. It is necessary to drink the medication every three hours, pause only during night sleep. After a month, an ultrasound must be performed. If the cyst has not disappeared, repeat the treatment after 7 days.


Bardana juice widely used for cancer prevention and treatment. It significantly slows down the growth of cancer cells, improves health and reinforces the immune system. The sooner this treatment begins, the more tangible the result will be. To prepare a useful drink, the young leaves of the plant are taken.

First they are soaked for 2 hours in water and then they are ground. Squeezed through gauze, the juice takes 5 times a day, 1 tablespoon. The drink can be sweetened with honey. For the prevention of taking, prepared in this way, the juice 3 times a day per tablespoon. spoon. Take the medication 2 times a year for a month.

Bardana juice for stomach

The unique composition of juice is beneficial for gastrointestinal problems: ulcers, pancreatitis, gastritis. After a course of drinking the drink is the healing of ulcerative wounds, improving the work of the intestines and the pancreas. Preparation: A tablespoon of diluted bardana juice with ½ cup of boiled warm water. The remedy must be taken three times a day, 30 minutes before a meal for a month.

To clean the intestines and help with constipation remedy taken with an empty stomach, 1 tablespoon with warm water.

In homemade cosmetology

Bardana juice is an excellent remedy for skin and hair care. Due to the 100% composition of Bardana juice effect, it is achieved much faster than in the application of commercial cosmetics based on Bardana.

Bardana juice for hair

For hair care and scalp, dilute Bardana juice in water in a proportion of 1: 1. Gently rub the scalp. Gently rub the scalp. After an hour, clarify with warm water without shampoo. This treatment must be done 2-3 times per week. After 10 blows, it is necessary to take a break for a month, so the procedure can be repeated.

Diluted with water, the raw material can rinse the hair after washing.

Bardana juice for the face

Cleaning the face with the juice of the plant gets rid of oily brightness, improves the regeneration of facial skin, which helps reduce wrinkles. The prepared raw material is poured into a glass jar and is stored in the refrigerator. To achieve the desired result, it is necessary to rub the face twice a day.

The preparation can be added to hous e-made masks, mixed with egg, honey.

Juice conservation

Bardana juice is better to take it freshly squeezed. But if necessary, prepared drink can be kept for longer. To do this, there are several ways.

  1. Pour the juice squeezed in ice molds and congratulate it. Take it out of one and decongend it naturally.
  2. Enrollelo in glass jars as I would do with preserves. Place in the refrigerator. This remedy is used for friction and compresses.
  3. Make a tincture in alcohol. Dilute the juice 1/5. Save in the refrigerator.
  4. You can do tincture with vodka. In this case, ingredients 1: 1 are mixed. Pour into a glass bottle and store in the refrigerator. Tincture is preserved up to 1 year.

The drug can be prepared with honey. To do this, liquid honey and juice are mixed in equal proportions with alcohol. For part of alcohol 5 parts of the honey solution are taken. Keep the tincture in the refrigerator.

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