Wheat porridge are good to lose weight

Millet is a nutritious and caloric product. Many people are perplexed by the use of wheat porridge to lose weight. But product properties depend on the method of its preparation and its proper consumption.

The daily addition of wheat porridge to the dietary menu activates the processes that allow guaranteed weight loss.

Composition and calories of wheat porridge

In the composition

  • starch;
  • carbohydrates;
  • proteins;
  • amino acids;
  • vegetable fats;
  • fibers;
  • oligoelements;
  • Vitamins

Properties of wheat porridge

Wheat gachas to lose weight have benefits. It is advisable to consult a specialist before losing weight with this method.

Is it useful for weight loss?

Wheat grass is considered by nutritionists as a very valuable product, which is recommended to consume when you want to get rid of the extra kilos. Among its useful properties are included:

  • Cleaning of the toxins organism, thanks to the fiber contained in its composition;
  • Stomach standardization and intestines, ensuring adequate digestion, which is one of the competent weight loss factors;
  • The optimization of blood circulation, cleaning it of harmful cholesterol, resulting in an adequate supply of oxygen to tissues and the normalization of metabolic processes;
  • Accelerate lipolysis and metabolism, so that carbohydrates become energy and burn fats;
  • Increase the organism’s resistance, which will guarantee a more intense sports activity, accelerating the weight loss process.

One of the important properties of wheat porridge during weight loss is that the body quickly satisfies, which allows it to reduce the portion of food. Weight loss with porridge is not a type of diet in which the person has to pass at a heinous hunger.

Excessive porridge consumption can cause excessive intestinal motility, which causes heaviness in the stomach and unpleasant sensations. A monotonous diet based on wheat also reduces the acidity of gastric juices.

Gachas are dangerous for people with gluten intolerance. Undesirable in an unbalanced diet, it can cause the development of gastritis.

Peculiarities of the wheat gachas diet

Wheat gachas It is mandatory to eat for breakfast, it is an indispensable ritual for those who feel in a diet. It is recommended to consume twice a day, in the morning and at eating. As the product is quite caloric and satiating, it is worth satisfying hunger at night with lighter dishes (for example, vegetable salads, stews, boiled low fish).

The optimal period of the diet ranges between 5 days and 2 weeks. Do not maintain the wheat diet for too long, not to cause a digestive failure and a reduction in gastric acidity.

Leave the diet gradually. It is unacceptable to change abruptly to heavy meat dishes. Wheat porridge should not be completely abandoned, but that portions must be slowly reduced, for example, eating them only at breakfast. At the end of the diet you have to drink a lot of water and eat fresh fruit and vegetables.

Gachas recipes for health and beauty

The classic recipe for wheat porridge with water is a monotonous and bland menu. Some simple recipes can help make the diet more attractive to the thin person.

With pine nuts and cinnamon

The porridge and cinnamon will not only allow you to lose weight, but also to strengthen your body. Ingredients:

  • Wheat semolina – 200 gr;
  • Piñones – a small handful;
  • Canela – a pair of pinch;
  • Sugar – 30 gr;
  • butter – 50 gr.

Rinse the semolina, pour water, boil until it is tender, mix with sugar and butter. Toast the pinions in a pan, add together with the cinnamon to the porridge.

With vegetables

Healthy dietary porridge with vegetables are composed of the following

  • semolina – 250 gr;
  • Water – 800 ml;
  • Green peas – 200 gr;
  • celery root – 120 gr;
  • Onion – 1 head
  • Carrots – 1 UD;
  • Sweet pepper – 1 UD;
  • butter – 50 gr;
  • coriander – a pinch;
  • salt to taste.

Peel the onion and carrot, chop them and fry them in a pan. Chop the peppers and celery, mix with frozen peas. After 10 minutes, add the granons, the salt, the coriander, pour the water and remove. Preheat the oven to 170 °, cook the porridge for half an hour. Try, season with butter and serve hot.

With pumpkin

Colossal benefits for the organism: from wheat pumps with pumpkin. For your preparation you will need

  • Wheat semolina – 100 gr;
  • milk – 200 ml;
  • Pumpkin – 100 gr;
  • Water – 200 ml;
  • butter – 20 gr;
  • salt, sugar to taste.

Peel the pumpkin, cut the pulp into dice, wash the semolina. Put in the steamer, pour 100 ml of milk and water. After half an hour, add the rest of the water and milk, add salt, sugar and cook another 5 minutes. Spread the porridge with butter.

GACHAS FILLING CALABACIN

To make this exquisite dietary dish you will need

  • GACHAS – 150 GR;
  • eggplants – 3 pieces;
  • zucchini – 2 units;
  • Carrots – 2 UDS;
  • water – 350 ml;
  • olive oil
  • garlic – 2 teeth;
  • Herbs, green onions.

Rinse cereals and cook them in the steamer until they are soft. Cut the sliced eggplants and introduce them into the oven for 20 minutes to 200 ° (previously set them with olive oil). Grill the carrot and garlic and fry them in a pan, then add the herbs and onion.

Cut the eggplants cooked in dice and mix with the roast. Put the semolina on a plate, mix with the vegetable stew.

Cut the zucchini in half, remove your heart and fill it with the semolina. Put in the oven at 200 ° for half an hour. Serve hot.

Salad

Dietary salad with wheat semolina ingredients

  • Wheat semolina – 200 gr;
  • Sweet pepper – 1 UD;
  • tomatoes – 2 units;
  • apple – 2 units;
  • olive oil – 50 ml;
  • Garlic – 1 tooth;
  • Lemon juice – 20 ml;
  • chives, parsley;
  • salt, black pepper.

Pour water on the porridge, soak for an hour, then strain and dry. Chop the fruit, vegetables, mix with the porridge.

For the dressing, chopping the parsley, the onion, the garlic, pouring the oil and the lemon, salt and pepper juice. Distress the salad and let stand in the refrigerator for 1 hour.

Contraindications

Wheat porridge are contraindicated as a dietary dish

  • During pregnancy
  • during breastfeeding;
  • In case of gastritis;
  • gastrointestinal tract disorders
  • low acidity;
  • flatulence;
  • thyroid disorders;
  • Celiac Disease.

The wheat diet is categorically contraindicated after surgical intervention, during rehabilitation. A weakened organism needs a complete and balanced diet, and any diet is harmful to health.

In numerous Internet forums it is actively torn if it is possible to eat wheat porridge while it is thinned, and if this caloric product will help deal with overweight. Nutritionists say that wheat porridge are one of the healthiest dietary options to lose weight. But we must not neglect the contraindications and restrictions in the search for a beautiful figure, so as not to harm health.

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