Delicious Coconut Shrimp Dipping Sauce Recipe

Dipping Sauce for Coconut Shrimp

Coconut shrimp is a popular appetizer that is often served with a delicious dipping sauce. The crispy, sweet and savory shrimp pairs perfectly with the tangy and creamy sauce, creating a flavorful combination that is hard to resist.

Making the dipping sauce for coconut shrimp is quick and easy. It typically consists of a few simple ingredients, such as mayonnaise, apricot preserves, Dijon mustard, and honey. These ingredients come together to create a creamy and slightly sweet sauce that complements the coconut shrimp perfectly.


The dipping sauce for coconut shrimp requires a few simple ingredients to create a delicious, tangy flavor that perfectly complements the crispy and sweet shrimp. Here are the key ingredients you will need:

  • Mayonnaise: This creamy condiment serves as the base for the sauce and provides a rich and smooth texture.
  • Sweet chili sauce: This sweet and spicy condiment adds a burst of flavor and heat to the dipping sauce.
  • Garlic: Freshly minced garlic cloves bring a savory and aromatic element to the sauce.
  • Lime juice: The tanginess of lime juice balances out the sweetness in the sauce and adds a refreshing citrus note.
  • Soy sauce: A small amount of soy sauce adds depth and saltiness to the sauce.
  • Sriracha sauce (optional): For those who enjoy extra heat, a dash of Sriracha sauce can be added to enhance the spiciness of the sauce.

These ingredients can be easily found in most grocery stores and combined together to create a flavorful dipping sauce that elevates the taste of the coconut shrimp. Adjust the quantities of each ingredient according to your personal preference, whether you prefer it sweeter, spicier, or more tangy.

Step-by-Step Guide to Making Dipping Sauce for Coconut Shrimp

Making the perfect dipping sauce for coconut shrimp is easy and adds a burst of flavor to your dish. Follow these simple steps to create a delicious sauce that complements the crispy shrimp perfectly.

  1. Prepare the Ingredients:
  2. To make the dipping sauce, you will need the following ingredients:

    • 1/4 cup mayonnaise
    • 1 tablespoon Dijon mustard
    • 1 tablespoon honey
    • 1 tablespoon lime juice
    • 1/2 teaspoon soy sauce
    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon paprika
    • Salt and pepper to taste

    Make sure you have all the ingredients ready before you start preparing the sauce.

  3. Mix the Ingredients:
  4. In a small bowl, combine the mayonnaise, Dijon mustard, honey, lime juice, soy sauce, garlic powder, paprika, salt, and pepper. Use a whisk or a spoon to mix the ingredients together until well combined. Taste the sauce and adjust the seasonings according to your preference. You can add more lime juice for a tangier flavor or more honey for sweetness.

  5. Serve and Enjoy:
  6. Transfer the dipping sauce to a small serving bowl or ramekin. Serve it alongside your crispy coconut shrimp. This sauce can also be used as a dipping sauce for other seafood dishes or as a sandwich spread. Enjoy the flavorful combination of the sauce and the crunchy shrimp!

Tips from Professional Chefs for Making Dipping Sauce for Coconut Shrimp

When it comes to making a delicious dipping sauce for coconut shrimp, professional chefs have some excellent tips to share. Here are a few recommendations to help you create a flavorful sauce to complement your crispy coconut shrimp:

  1. Balance the flavors: A great dipping sauce should have a balance of savory, sweet, tangy, and spicy flavors. Consider using a combination of ingredients like soy sauce, honey or brown sugar, lime juice, and chili flakes to achieve this balance.

  2. Experiment with herbs and spices: To elevate the taste of your dipping sauce, add some fresh herbs and spices. Finely chopped cilantro, basil, or mint can add a refreshing twist, while spices like ginger or garlic can provide additional depth of flavor.

  3. Create a creamy texture: If you prefer a creamy dipping sauce, consider adding mayonnaise or Greek yogurt to the mixture. These ingredients will not only add a creamy texture but also help to mellow out the flavors of the other ingredients.

Remember, while these tips can serve as a starting point, feel free to personalize your dipping sauce by adjusting the quantities of ingredients and adding your own preferred flavors. Don’t be afraid to get creative and experiment with different combinations until you find the perfect dipping sauce for your coconut shrimp!


I recently had the pleasure of trying the Dipping Sauce for Coconut Shrimp recipe, and I must say, it was absolutely delicious. The combination of flavors was just perfect, and it paired beautifully with the crispy coconut shrimp. The sauce had a wonderful balance of sweetness from the honey, a tangy kick from the lime juice, and a hint of heat from the sriracha sauce. It elevated the dish to a whole new level, and I couldn’t get enough of it.

The sauce was incredibly easy to make, which was a huge plus for me. I’m not the most skilled chef, but I still managed to whip up this sauce in no time. All you need to do is mix together the ingredients – honey, lime juice, soy sauce, sriracha sauce, and minced garlic – and voila! The sauce is ready to be enjoyed. The recipe called for a specific amount of each ingredient, but I found that you can easily adjust the measurements to suit your taste preferences. I like my sauce a little sweeter, so I added a bit more honey.

The Dipping Sauce for Coconut Shrimp was the perfect accompaniment to the crispy, golden-brown coconut shrimp. It complemented the flavors of the shrimp beautifully and added a burst of flavor with every bite. I couldn’t get enough of the combination, and it has become one of my go-to recipes whenever I want to impress guests or simply treat myself to a delicious meal. I highly recommend giving this recipe a try – you won’t be disappointed!

I recently tried the Dipping Sauce for Coconut Shrimp, and I must say it exceeded my expectations. The sauce had the perfect balance of sweetness and tanginess, which complemented the crispy coconut shrimp perfectly. I loved how the sauce added an extra layer of flavor to the dish without overpowering the natural taste of the shrimp.

The texture of the sauce was smooth and creamy, which made it easy to dip the shrimp into. It had a slight hint of spiciness that added a nice kick to each bite. I was pleasantly surprised by how well the flavors of the sauce blended together, creating a delicious and unique taste.

The Dipping Sauce for Coconut Shrimp definitely elevated the dish to a whole new level. It added a burst of flavor that made each bite incredibly enjoyable. I would highly recommend trying this sauce if you’re looking to take your coconut shrimp to the next level. It’s the perfect accompaniment to the crispy texture of the shrimp, and it will leave you wanting more. Overall, I was extremely satisfied with the Dipping Sauce for Coconut Shrimp and will definitely be purchasing it again.

As a lover of seafood, I am always on the lookout for new dipping sauces to enhance the flavor of the dishes I prepare. The dipping sauce for coconut shrimp that I recently tried was absolutely delicious. Its unique combination of ingredients provides a burst of flavor that perfectly complements the crispy and succulent shrimp.

What sets this dipping sauce apart is its perfect balance of sweet and tangy flavors. The sweetness of the honey and the coconut milk is beautifully counterbalanced by the tanginess of the lime juice and the rice vinegar. This combination creates a refreshing taste that leaves a pleasant lingering sensation on the palate.

The texture of the dipping sauce is also noteworthy. It is smooth and creamy, thanks to the addition of mayonnaise. The creaminess adds a luxurious element to the sauce, making it even more enjoyable to dip the coconut shrimp into. The sauce clings to the shrimp nicely, ensuring that each bite is coated in a generous amount of flavor.

All in all, I highly recommend this dipping sauce for coconut shrimp. Its unique blend of flavors and creamy texture make it the perfect accompaniment to this popular seafood dish. Whether you are preparing a meal for guests or simply want to elevate your homemade appetizers, this dipping sauce is a must-try. It will definitely impress your taste buds and leave you craving for more.

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