This easy creamy chicken casserole recipe is a delicious and comforting dish that the whole family will love. Made with tender chicken, creamy sauce, and a crunchy topping, it’s the perfect meal to serve on a chilly evening. The casserole is easy to prepare and can be assembled ahead of time, making it a great option for busy weeknights. With just a few simple ingredients, you can create a flavorful and satisfying dinner that will have everyone asking for seconds.
One of the best things about this recipe is its versatility. You can easily customize the casserole by adding your favorite vegetables or herbs. It’s also a great way to use up any leftover cooked chicken or vegetables you may have in the fridge. The creamy sauce is made with a combination of chicken broth, cream, and cheese, giving it a rich and indulgent flavor. The topping, made with breadcrumbs and butter, adds a nice crunch to every bite. Whether you’re serving this for a weeknight dinner or a special occasion, this easy creamy chicken casserole is sure to be a hit!
Ingredients
The ingredients for this easy creamy chicken casserole recipe include:
- 4 boneless, skinless chicken breasts
- 1 cup of sour cream
- 1 can of cream of chicken soup
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of diced onion
- 2 cloves of garlic, minced
- 1/4 teaspoon of dried thyme
- 1/4 teaspoon of dried rosemary
- 1/4 teaspoon of dried oregano
- Salt and pepper to taste
- 2 tablespoons of olive oil
The chicken breasts are the main protein in this dish. They will provide a juicy and tender texture to the casserole. Sour cream and cream of chicken soup are used to create a creamy sauce that coats the chicken and other ingredients. Parmesan and mozzarella cheese are added to give the casserole a rich and cheesy taste. Onion and garlic add flavor and aroma to the dish, while dried thyme, rosemary, and oregano contribute a nice herbal touch. Finally, salt, pepper, and olive oil are added to enhance the flavors and promote browning during the cooking process.
Step-by-Step Instructions for Easy Creamy Chicken Casserole
Preparing the ingredients:
- Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
- Chop 2 cups of cooked chicken into bite-sized pieces.
- Peel and dice 1 onion, 2 cloves of garlic, and 1 carrot.
- Grate 1 cup of cheddar cheese and set it aside.
Creating the creamy sauce:
- In a large saucepan, melt 4 tablespoons of butter over medium heat.
- Add the diced onion, garlic, and carrot to the pan and cook until they are softened.
- Sprinkle in 4 tablespoons of all-purpose flour and stir well to combine.
- Slowly pour in 2 cups of chicken broth, stirring constantly until the mixture thickens.
- Add 1 cup of milk, 1 teaspoon of dried thyme, salt, and pepper to taste to the saucepan. Stir until well combined.
Assembling and baking the casserole:
- In the prepared baking dish, spread half of the cooked chicken on the bottom.
- Pour half of the creamy sauce over the chicken.
- Layer the remaining chicken on top, followed by the remaining sauce.
- Sprinkle the grated cheddar cheese evenly over the top.
- Bake the casserole in the preheated oven for 25-30 minutes, or until the cheese is melted and golden.
- Allow the casserole to cool slightly before serving, and enjoy!
Tips from Professional Chefs for Making Easy Creamy Chicken Casserole
If you want to make a delicious and creamy chicken casserole, here are some tips from professional chefs that you can follow:
- Choose the right chicken: It’s important to use boneless, skinless chicken breasts or thighs for this casserole. Make sure to remove any excess fat or gristle before cooking. This will ensure that the chicken is tender and flavorful.
- Season the chicken well: Before cooking the chicken, season it generously with salt and pepper. You can also marinate it in a mixture of herbs, spices, and a little oil for added flavor.
- Don’t overcook the chicken: Overcooked chicken can become dry and tough. To avoid this, cook the chicken just until it’s no longer pink in the middle. You can check its doneness by using a meat thermometer, which should read 165°F (74°C) when inserted into the thickest part of the chicken.
- Add a variety of vegetables: To make your casserole more nutritious and flavorful, consider adding a variety of vegetables like carrots, peas, bell peppers, or mushrooms. You can either sauté them separately or bake them with the chicken.
| Ingredients | Quantity |
|---|---|
| Chicken breasts or thighs | 2 pounds |
| Vegetables (carrots, peas, bell peppers, mushrooms, etc.) | 1-2 cups |
| Cream of chicken soup | 1 can |
| Sour cream | 1/2 cup |
| Shredded cheese (cheddar, mozzarella, etc.) | 1 cup |
| Seasonings (salt, pepper, herbs, spices, etc.) | To taste |
| Butter | 2 tablespoons |
| Cooking oil | 2 tablespoons |
Pro Tip: Feel free to customize this recipe by adding your favorite herbs, spices, or seasonings. You can also top the casserole with breadcrumbs or crushed potato chips for extra crunch!
Reviews
This Easy Creamy Chicken Casserole recipe is an absolute winner! I recently tried it for dinner and it was a hit with everyone in my family. The chicken was incredibly tender and flavorful, and the creamy sauce was deliciously rich and satisfying. It was the perfect comfort food for a cold winter evening.
What I loved about this recipe is how easy it was to prepare. The instructions were clear and straightforward, and I had all the ingredients on hand. I appreciated that I didn’t need to spend hours in the kitchen, yet the end result tasted like I had put in a lot of effort. This casserole is definitely going into my rotation of go-to recipes.
I also liked that this recipe used simple, wholesome ingredients. I try to cook healthy meals for my family, and this dish fit the bill perfectly. The combination of chicken, vegetables, and creamy sauce provided a balanced and satisfying meal. It was a great way to sneak in some extra veggies without sacrificing flavor.
I highly recommend trying this Easy Creamy Chicken Casserole recipe. Whether you’re cooking for yourself or feeding a crowd, it’s sure to be a crowd-pleaser. The flavors are spot on, the texture is perfect, and the ease of preparation is unparalleled. It’s comfort food at its best.
The Easy Creamy Chicken Casserole was absolutely amazing! As a busy guy, I’m always looking for quick and easy recipes to make after a long day at work, and this dish definitely delivered. The combination of tender chicken, creamy sauce, and flavorful spices made for a truly delicious meal.
The recipe was incredibly easy to follow, with clear step-by-step instructions. I appreciated that I didn’t have to spend hours in the kitchen to create something so tasty. The ingredients were also simple and readily available, which is always a plus.
The casserole came out perfectly cooked, with the chicken nice and tender. The creamy sauce had just the right amount of richness without being too heavy. The flavors all blended together beautifully, creating a dish that was both comforting and satisfying.
I also liked that the portion size was generous enough for leftovers, as this dish was just as delicious the next day. Overall, I would highly recommend the Easy Creamy Chicken Casserole to anyone looking for a quick, flavorful, and comforting meal. It’s now a go-to recipe for me whenever I want something tasty without spending hours in the kitchen.
I recently tried the Easy Creamy Chicken Casserole recipe and I must say, it was absolutely delicious! The combination of tender chicken, creamy sauce, and flavorful vegetables made for a perfect comforting dish.
The recipe was incredibly easy to follow and the ingredients were simple and easily accessible. I appreciated that the instructions were clear and concise, making the cooking process a breeze. The casserole turned out beautifully, with a golden-brown crust on top and a creamy, savory filling.
What I loved most about this dish was how versatile it was. I was able to customize it to my taste by adding some extra herbs and spices. The result was a well-balanced and flavorful casserole that was a hit with my family.
I recently tried the Easy Creamy Chicken Casserole recipe and I must say, it exceeded my expectations. The dish was incredibly flavorful and the creamy sauce added a rich and comforting element to the overall taste. The recipe was simple to follow and the ingredients were easy to find at my local grocery store.
What impressed me the most about this recipe was how tender and juicy the chicken turned out. The casserole was packed with tender chunks of chicken that practically melted in my mouth. The combination of the chicken, vegetables, and cheese made for a satisfying and filling meal that the whole family enjoyed.
I also appreciated the versatility of this recipe. I was able to customize it to my family’s preferences by adding some extra spices and herbs. The end result was a casserole that had just the right amount of kick and depth of flavor. It was a hit with everyone at the table.
Overall, I highly recommend the Easy Creamy Chicken Casserole recipe. Whether you’re cooking for a family dinner or hosting a potluck, this dish is sure to impress. It’s a crowd-pleaser that will have everyone coming back for seconds.
