Spicy Mezcal Margarita Recipe

Spicy Mezcal Margarita

The Spicy Mezcal Margarita is a unique twist on the classic margarita cocktail. This cocktail combines the smoky flavor of mezcal with the heat of jalapeno peppers to create a spicy and flavorful drink. Mezcal is a spirit that is similar to tequila but has a stronger and more smoky taste. It is made from the agave plant and is typically produced in Mexico.

To make a Spicy Mezcal Margarita, you will need a few key ingredients including mezcal, jalapeno peppers, lime juice, agave syrup, and a salt rim for the glass. The mezcal provides a unique and complex flavor profile to the margarita, while the jalapeno peppers add a spicy kick. The lime juice and agave syrup help to balance out the flavors and add a touch of sweetness to the cocktail.


The Spicy Mezcal Margarita recipe calls for a variety of ingredients that come together to create a unique and flavorful cocktail. Here are the key ingredients you will need:

  1. 2 ounces of mezcal – Mezcal is a smoky Mexican spirit that adds depth and complexity to the margarita.
  2. 1 ounce of fresh lime juice – Freshly squeezed lime juice provides a bright and tangy flavor to balance the smokiness of the mezcal.
  3. 1/2 ounce of agave syrup – Agave syrup is a natural sweetener made from the agave plant. It adds a touch of sweetness to the margarita without overpowering the other flavors.
  4. 1/2 ounce of orange liqueur – Orange liqueur, such as Cointreau or triple sec, enhances the citrus notes in the cocktail and adds a subtle hint of sweetness.
  5. 1/4 teaspoon of chili powder – Chili powder gives the margarita a spicy kick. Adjust the amount to your desired level of heat.
  6. A pinch of salt – Salt is used to rim the glass, adding a salty contrast to the other flavors in the margarita.
  7. Lime wheels and chili peppers for garnish – Lime wheels and chili peppers make for a visually appealing presentation and can also provide an additional burst of flavor.

These ingredients can be easily found at most liquor stores and grocery stores, making it convenient to whip up a batch of Spicy Mezcal Margaritas whenever you’re in the mood for a spicy and refreshing cocktail.

Step-by-Step Instructions

To make a Spicy Mezcal Margarita, follow these simple steps:

  1. Add ice cubes to a cocktail shaker.
  2. Pour 2 ounces of mezcal into the shaker.
  3. Add 1 ounce of triple sec.
  4. Squeeze the juice of one lime into the shaker.
  5. Add a splash of agave syrup for sweetness.
  6. Add a pinch of salt for balance.
  7. Add a few slices of jalapeno for spiciness.
  8. Close the shaker and shake vigorously for about 30 seconds.
  9. Prepare a glass by rimming it with salt.
  10. Strain the cocktail into the glass over fresh ice.
  11. Garnish with a slice of lime and a jalapeno slice.

Now, your Spicy Mezcal Margarita is ready to be enjoyed!

Tips from professional chefs on making a Spicy Mezcal Margarita

When it comes to making a Spicy Mezcal Margarita, professional chefs have a few tricks up their sleeves to make the perfect cocktail. Here are their expert tips:

  1. Use fresh ingredients: Fresh lime juice is essential for a refreshing and zesty taste. Squeeze the juice from real limes rather than using bottled lime juice. This will give your margarita a brighter flavor.
  2. Balance the heat: Adding spice is a great way to elevate the flavor of your margarita, but be careful not to overpower it. Start by adding a small amount of jalapeno or chili pepper and taste as you go. You can always add more if needed, but it’s difficult to remove the heat once it’s too spicy.
  3. Choose quality mezcal: Mezcal is the star of this cocktail, so investing in a high-quality bottle will make a difference in the final taste. Look for mezcal that is made from 100% agave and has a smoky and complex flavor profile.
  4. Consider the sweetener: Traditional margaritas use simple syrup as a sweetener, but you can experiment with other options. Agave nectar or honey can add a unique sweetness that complements the smokiness of the mezcal.

By following these tips from professional chefs, you’ll be able to make a Spicy Mezcal Margarita that is bursting with flavors and truly impresses your guests.


I recently tried the Spicy Mezcal Margarita and it was absolutely amazing! The combination of the smoky flavor from the mezcal and the spicy kick from the jalapeno was a match made in heaven. The drink had the perfect balance of flavors – not too sweet, not too spicy. It was just right. The presentation was also on point, with a salt rim and a slice of jalapeno as garnish. It added a nice touch to the overall experience.

What I loved about this cocktail was that it was unique and different from your typical margarita. The mezcal gave it a distinctive taste that set it apart from any other drink I’ve had before. The jalapeno added just the right amount of heat without overpowering the other flavors. It was refreshing, yet had a little kick to it.

I will definitely be ordering the Spicy Mezcal Margarita again the next time I visit. It’s the kind of drink that leaves a lasting impression and makes you want to come back for more. If you’re a fan of margaritas and looking to try something new and exciting, you have to give this one a try. You won’t be disappointed!

As a fan of spicy cocktails, I was excited to try the Spicy Mezcal Margarita recipe, and it did not disappoint! The combination of mezcal, fresh lime juice, agave nectar, and a kick of jalapeno pepper created a truly unique and delicious flavor profile. The mezcal added a smoky depth to the drink, balanced perfectly with the tangy lime juice and sweetness of the agave nectar.

The heat from the jalapeno pepper was just right, giving the drink a nice kick without overpowering the other flavors. It added a pleasant spiciness that lingered on the palate and provided a refreshing and invigorating experience. The presentation of the cocktail was also impressive, with the vibrant green color of the drink and the garnish of a lime wheel and jalapeno slice on the rim of the glass.

This Spicy Mezcal Margarita recipe is now one of my go-to cocktails when I’m looking for something with a bit of a kick. It’s a perfect balance of flavors and has just the right amount of spice to keep things interesting. I highly recommend giving it a try if you’re a fan of mezcal or enjoy cocktails with a bit of heat.

I recently tried the Spicy Mezcal Margarita recipe and it was absolutely fantastic! The combination of smoky mezcal, spicy jalapenos, and tangy lime created a flavor explosion in my mouth. The spiciness of the drink was just right, adding a kick without overpowering the other flavors. It was a perfect balance of sweet, spicy, and tangy.

The recipe was easy to follow and the ingredients were readily available at my local grocery store. I loved how the mezcal added a unique and bold flavor to the traditional margarita. It gave the drink a depth and complexity that I haven’t experienced before. The smokiness of the mezcal contrasted beautifully with the heat from the jalapenos and the freshness of the lime.

Overall, I would highly recommend trying the Spicy Mezcal Margarita recipe. It’s a refreshing and exciting twist on a classic cocktail. Whether you’re a fan of spicy drinks or looking to expand your cocktail repertoire, this recipe is a must-try. I can’t wait to make it again and impress my friends with this delicious and unique drink.

I recently tried the “Spicy Mezcal Margarita” recipe and I must say, it was a truly unique and delicious cocktail. The combination of mezcal, lime juice, agave syrup, and a hint of spice created a well-balanced and refreshing drink that had just the right amount of kick.

The mezcal gave the cocktail a smoky flavor that perfectly complemented the tartness of the lime juice. It added a depth of flavor that I haven’t experienced in a traditional margarita before. The addition of agave syrup provided a touch of sweetness that balanced out the heat from the spice, creating a harmonious blend of flavors on the palate.

I also appreciated the level of spiciness in this cocktail. The recipe called for just a small amount of jalapeno, which gave it a subtle heat that wasn’t overpowering. It added a nice kick without overshadowing the other flavors in the drink. I could still taste the mezcal and lime, but with a pleasant warmth that lingered after each sip.

All in all, the “Spicy Mezcal Margarita” was a delightful twist on a classic cocktail. It had a unique flavor profile that was both satisfying and refreshing. I would highly recommend giving this recipe a try, especially if you’re a fan of mezcal or if you’re looking to spice up your margarita game.

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