Original Nestle Toll House Chocolate Chip Cookies is a classic and beloved recipe that has been enjoyed by generations. These cookies are known for their crispy edges, chewy centers, and gooey chocolate chips. They are easy to make and require simple ingredients that you may already have in your pantry. Whether you are baking for a special occasion or just craving a sweet treat, these cookies are sure to satisfy your taste buds.
The key to making the perfect Nestle Toll House Chocolate Chip Cookies is using high-quality ingredients, like real butter, granulated sugar, brown sugar, and pure vanilla extract. The combination of these ingredients creates a rich and flavorful cookie dough that bakes into a soft and chewy texture. The recipe also calls for a generous amount of Nestle Toll House Semi-Sweet Chocolate Morsels, which melt into pools of chocolate goodness as the cookies bake. Each bite is packed with a perfect balance of cookie dough and melty chocolate, making these cookies irresistible.
Ingredients
The Original Nestle Toll House Chocolate Chip Cookies recipe calls for the following ingredients:
- 2 1/4 cups all-purpose flour: This is the base for the cookie dough and provides structure to the cookies.
- 1 teaspoon baking soda: Baking soda helps the cookies to rise and creates a tender texture.
- 1 teaspoon salt: Salt enhances the flavor of the cookies and balances the sweetness.
- 1 cup (2 sticks) unsalted butter: Butter adds richness and flavor to the cookies.
- 3/4 cup granulated sugar: Sugar sweetens the cookies and helps to create a soft texture.
- 3/4 cup packed brown sugar: Brown sugar adds moisture and flavor to the cookies.
- 1 teaspoon vanilla extract: Vanilla extract enhances the flavor of the cookies.
- 2 large eggs: Eggs act as a binder and help to create a chewy texture.
- 2 cups (12 ounces) Nestle Toll House Semi-Sweet Chocolate Morsels: The star ingredient of these cookies, the chocolate morsels add a rich and chocolatey flavor.
- 1 cup chopped nuts (optional): Nuts can be added for extra crunch and flavor, if desired.
By using these specific ingredients, you can create the classic and delicious Nestle Toll House Chocolate Chip Cookies that are loved by many.
Step-by-step instructions for making Original Nestle Toll House Chocolate Chip Cookies
1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper or silicone mat.
2. In a medium bowl, combine 2 1/4 cups all-purpose flour, 1 teaspoon baking soda, and 1 teaspoon salt. Set aside.
3. In a large mixing bowl, beat 1 cup (2 sticks) unsalted butter, 3/4 cup granulated sugar, and 3/4 cup packed brown sugar until creamy.
Note: The butter should be at room temperature for easier mixing.
4. Add 1 teaspoon vanilla extract and 2 large eggs to the butter mixture, beating well after each addition.
5. Gradually add the flour mixture to the wet ingredients, mixing until just combined.
6. Stir in 2 cups (12 ounces) Nestle Toll House Semi-Sweet Chocolate Morsels and 1 cup chopped nuts, if desired.
Note: You can use any type of nuts, such as walnuts or pecans, or omit them entirely.
7. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 9 to 11 minutes or until golden brown. Allow the cookies to cool on the baking sheet for 2 minutes, then transfer them to a wire rack to cool completely.
Note: The cookies may appear slightly undercooked when taken out of the oven, but they will firm up as they cool.
9. Enjoy the delicious and classic Original Nestle Toll House Chocolate Chip Cookies!
Advice from Professional Chefs on Making Original Nestle Toll House Chocolate Chip Cookies
Creating the perfect Original Nestle Toll House Chocolate Chip Cookies can be a challenge, but with the guidance of professional chefs, you can take your baking skills to the next level. Here are some expert tips to help you master this classic recipe:
- Use high-quality ingredients: Professional chefs emphasize the importance of using fresh and high-quality ingredients. Opt for unsalted butter, as it allows you to control the salt content in your cookies. Choose a good quality vanilla extract for enhanced flavor.
- Measure accurately: Precision is key when it comes to baking. Ensure that you measure all your ingredients accurately, using measuring cups and spoons for dry ingredients and liquid measuring cups for liquids. Follow the recipe’s measurements and avoid making any substitutions unless absolutely necessary.
- Chill the dough: After mixing your cookie dough, it’s recommended to chill it in the refrigerator for at least an hour. This step allows the flavors to meld together and prevents the cookies from spreading too much during baking. By chilling the dough, you’ll achieve a softer center and a chewier texture.
Remember, practice makes perfect! Don’t be discouraged if your first batch of cookies doesn’t turn out exactly as you imagined. Adjustments can always be made in subsequent batches. Follow these tips from professional chefs to create mouthwatering Original Nestle Toll House Chocolate Chip Cookies that will impress friends and family!
Reviews
This was my first time trying the Original Nestle Toll House Chocolate Chip Cookies recipe, and I must say, I was incredibly impressed. The cookies turned out to be absolutely delicious and had the perfect texture.
The recipe was very easy to follow and all the ingredients were readily available. I loved the step-by-step instructions that ensured I didn’t miss anything. The cookies came out perfectly golden brown, with a slightly crispy exterior and a soft and chewy interior. The chocolate chips were melted just enough to create a gooey and irresistible center.
I was also pleasantly surprised by how well the cookies held up over time. Even after a couple of days, they remained moist and didn’t lose any of their flavor. This was a major plus for me, as I like to bake a batch of cookies to enjoy throughout the week.
Overall, I highly recommend the Original Nestle Toll House Chocolate Chip Cookies recipe. The cookies are easy to make, taste amazing, and have a great texture. Whether you’re a beginner or an experienced baker, this recipe is sure to impress and satisfy your sweet tooth. I will definitely be making these cookies again in the future.
As a fan of homemade cookies, I was excited to try the Original Nestle Toll House Chocolate Chip Cookies recipe. I followed the recipe exactly, using the recommended ingredients and measurements. The dough came together easily and had a nice consistency, making it easy to scoop onto the baking sheet.
The cookies turned out absolutely delicious. They had a perfect balance of sweetness and chocolate, with just the right amount of chewiness. The chocolate chips were rich and melted into gooey pockets of chocolate goodness. I couldn’t resist eating one (or two) right out of the oven – they were that tempting!
What I appreciated most about this recipe was its simplicity. The ingredients were basic pantry staples, and the instructions were straightforward. Even as someone who is not an expert baker, I found the recipe easy to follow and achieve excellent results. It’s a great recipe for both beginners and experienced bakers alike.
In conclusion, the Original Nestle Toll House Chocolate Chip Cookies recipe is a winner in my book. It delivers delicious, homemade cookies that are easy to make and even easier to devour. I highly recommend giving this recipe a try if you’re in the mood for a classic chocolate chip cookie that will satisfy your sweet tooth.
I recently tried the Original Nestle Toll House Chocolate Chip Cookies recipe and I must say, it is absolutely delicious. The cookies turned out perfectly soft and chewy on the inside, with a slightly crispy edge. The recipe was easy to follow and the cookies came out just like the picture on the package.
The combination of the rich chocolate chips and the buttery cookie dough is simply heavenly. The cookies have a perfect balance of sweetness, and the chocolate chips melt in your mouth with every bite. They are the perfect size to satisfy your sweet tooth without feeling overly indulgent.
I highly recommend trying the Original Nestle Toll House Chocolate Chip Cookies recipe. Whether you’re baking for yourself or for a crowd, these cookies are sure to be a hit. They are a classic treat that never disappoints, and they are guaranteed to bring a smile to your face. So go ahead, get baking and enjoy these delightful cookies!
The Original Nestle Toll House Chocolate Chip Cookies are simply amazing. I recently tried the recipe and I was blown away by how delicious they turned out. The cookies were perfectly crisp on the outside and soft on the inside, with a rich chocolate flavor that was just right. The recipe was easy to follow and didn’t require any special ingredients, which was a plus.
I love how versatile these cookies are. You can enjoy them fresh out of the oven, when they are still warm and gooey, or let them cool and they become a bit chewier. They also stay fresh for several days, so you can make a batch and enjoy them throughout the week. The combination of the buttery cookie dough and the melty chocolate chips is truly irresistible. I can’t wait to make these cookies again and share them with my friends and family.
Overall, I highly recommend the Original Nestle Toll House Chocolate Chip Cookies. They are a classic treat that never disappoints. Whether you’re a beginner baker or an experienced one, this recipe is definitely worth a try. Trust me, once you’ve had a taste of these homemade cookies, you’ll never want to go back to store-bought ones. So go ahead, grab your apron and get baking!
I recently tried the Original Nestle Toll House Chocolate Chip Cookies recipe and I have to say, it’s the best chocolate chip cookie recipe I’ve ever tried. The cookies came out perfectly soft and chewy in the middle with crispy edges, just the way I like them. The combination of butter, brown sugar, and vanilla extract gives them a rich and flavorful taste that is absolutely delicious.
One thing I really liked about this recipe is how easy it is to prepare. The instructions are clear and straightforward, and the ingredients are simple and easy to find. I had everything I needed in my pantry, which made the whole baking process much more convenient. The dough came together quickly and easily, and the cookies baked evenly in the oven.
The chocolate chips used in this recipe are top-notch. They have a rich and creamy texture that melts perfectly in your mouth. Each bite is filled with a burst of chocolaty goodness that is absolutely heavenly. Whether you like your cookies with a few chocolate chips or loaded with them, this recipe allows you to customize the amount of chocolate to your liking.
Overall, I highly recommend the Original Nestle Toll House Chocolate Chip Cookies recipe to anyone who loves a classic and delicious chocolate chip cookie. The recipe is easy to follow, the cookies turn out perfect every time, and the taste is absolutely amazing. I will definitely be making these cookies again in the future.
